Sweeteners, Other — Stock Variation in Eswatini

Eswatini: Sweeteners, Other — Stock Variation was 20 1000 t in 2023. ◆ Volatile

Latest (2023)
20 1000 t
Change on year
up 25.0%
World rank
20th
of 181 countries
All-time high
29 1000 t
in 2019
All-time low
-7 1000 t
in 2021
Years of data
14
2010–2023

Sweeteners, Other — Stock Variation in Eswatini, 2010–2023

-1001020302010201620232010: -1 1000 t2011: -3 1000 t2012: 0 1000 t2013: -2 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 29 1000 t2020: 9 1000 t2021: -7 1000 t2022: 16 1000 t2023: 20 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sweeteners, other — stock variation in Eswatini stood at 20 1000 t.

Compared with earlier readings it is up 25.0% on the previous year and up 1,100.0% over ten years.

Over the whole period, sweeteners, other — stock variation in Eswatini peaked at 29 1000 t in 2019 and was at its lowest, -7 1000 t, in 2021.

Eswatini ranks 20th of 181 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2.3 1000 t -3 1000 t 29 1000 t 10
2020s 9.5 1000 t -7 1000 t 20 1000 t 4

Countries ranked near Eswatini

  1. 17 Trinidad and Tobago 24 1000 t compare
  2. 17 Bulgaria 24 1000 t compare
  3. 17 Slovenia 24 1000 t compare
  4. 21 Barbados 18 1000 t compare
  5. 21 Bangladesh 18 1000 t compare
  6. 21 Colombia 18 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is sweeteners, other — stock variation in Eswatini?
Sweeteners, other — stock variation in Eswatini was 20 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweeteners, other — stock variation recorded in Eswatini?
The highest recorded value was 29 1000 t in 2019.
What is the lowest sweeteners, other — stock variation recorded in Eswatini?
The lowest recorded value was -7 1000 t in 2021.
How does Eswatini rank for sweeteners, other — stock variation?
Eswatini ranks 20th out of 181 countries with data for 2023.
Is sweeteners, other — stock variation rising or falling in Eswatini?
Over the last ten years it is up 1,100.0%. The long-run trend across the full record is volatile.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Stock Variation. Statizoid updates them automatically from the source API.

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Sweeteners, Other — Stock Variation in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/sweeteners-other-stock-variation/eswatini/

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About this data

Indicator
Sweeteners, Other — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,888 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.