Sweeteners, Other — Stock Variation in Colombia
Colombia: Sweeteners, Other — Stock Variation was 18 1000 t in 2023. ◆ Volatile
Sweeteners, Other — Stock Variation in Colombia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sweeteners, other — stock variation in Colombia stood at 18 1000 t.
The figure is down 30.8% on the previous year and up 1,700.0% over ten years.
Over the whole period, sweeteners, other — stock variation in Colombia peaked at 654 1000 t in 2016 and was at its lowest, -8 1000 t, in 2017.
Colombia ranks 26th of 193 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Sweeteners, Other — Stock Variation in Colombia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | -3 1000 t | — |
| 2011 | -2 1000 t | -33.3% |
| 2012 | 2 1000 t | -200.0% |
| 2013 | 1 1000 t | -50.0% |
| 2014 | 8 1000 t | +700.0% |
| 2015 | 296 1000 t | +3600.0% |
| 2016 | 654 1000 t | +120.9% |
| 2017 | -8 1000 t | -101.2% |
| 2018 | 0 1000 t | -100.0% |
| 2019 | 24 1000 t | — |
| 2020 | 6 1000 t | -75.0% |
| 2021 | 8 1000 t | +33.3% |
| 2022 | 26 1000 t | +225.0% |
| 2023 | 18 1000 t | -30.8% |
Biggest year-on-year movements
Years where Sweeteners, Other — Stock Variation in Colombia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +3600.0% | 8 1000 t | 296 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 97.2 1000 t | -8 1000 t | 654 1000 t | 10 |
| 2020s | 14.5 1000 t | 6 1000 t | 26 1000 t | 4 |
Countries ranked near Colombia
- 25 Eswatini 20 1000 t compare
- 26 Barbados 18 1000 t compare
- 26 Bangladesh 18 1000 t compare
- 29 Uzbekistan 17 1000 t compare
- 29 Namibia 17 1000 t compare
- 29 China, Taiwan Province of 17 1000 t compare
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Share of GDP from agriculture 9.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.9% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is sweeteners, other — stock variation in Colombia?
- Sweeteners, other — stock variation in Colombia was 18 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — stock variation recorded in Colombia?
- The highest recorded value was 654 1000 t in 2016.
- What is the lowest sweeteners, other — stock variation recorded in Colombia?
- The lowest recorded value was -8 1000 t in 2017.
- How does Colombia rank for sweeteners, other — stock variation?
- Colombia ranks 26th out of 193 countries with data for 2023.
- Is sweeteners, other — stock variation rising or falling in Colombia?
- Over the last ten years it is up 1,700.0%. The long-run trend across the full record is volatile.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.