Sweeteners, Other — Protein supply quantity in Vietnam
Vietnam: Sweeteners, Other — Protein supply quantity was 436.28 t in 2023. ◆ Volatile
Sweeteners, Other — Protein supply quantity in Vietnam, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Vietnam recorded 436.28 t for sweeteners, other — protein supply quantity in 2023.
The figure is down 25.8% on the previous year and up 86.4% over ten years.
Over the whole period, sweeteners, other — protein supply quantity in Vietnam peaked at 1,867 t in 2021 and was at its lowest, 112.51 t, in 2014.
That places Vietnam 18th out of 194 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Sweeteners, Other — Protein supply quantity in Vietnam, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 411.23 t | — |
| 2011 | 528.27 t | +28.5% |
| 2012 | 301.6 t | -42.9% |
| 2013 | 234 t | -22.4% |
| 2014 | 112.51 t | -51.9% |
| 2015 | 120.22 t | +6.9% |
| 2016 | 168.04 t | +39.8% |
| 2017 | 143.9 t | -14.4% |
| 2018 | 129.31 t | -10.1% |
| 2019 | 125.88 t | -2.7% |
| 2020 | 1,073 t | +752.2% |
| 2021 | 1,867 t | +74.1% |
| 2022 | 588.31 t | -68.5% |
| 2023 | 436.28 t | -25.8% |
Vietnam compared with similar countries
- Vietnam's 436.28 t is above the median for upper middle income countries, which is 3.89 t, 112.2× the median. (53 countries reporting)
- Vietnam's 436.28 t is above the median for East Asia & Pacific, which is 7.4 t, 59.0× the median. (25 countries reporting)
Biggest year-on-year movements
Years where Sweeteners, Other — Protein supply quantity in Vietnam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +752.2% | 125.88 t | 1,073 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 227.5 t | 112.51 t | 528.27 t | 10 |
| 2020s | 991.16 t | 436.28 t | 1,867 t | 4 |
Countries ranked near Vietnam
- 15 Canada 477.23 t compare
- 16 United Kingdom of Great Britain and Northern Ireland 464.78 t compare
- 16 United Kingdom 464.78 t compare
- 18 Viet Nam 436.28 t compare
- 20 Poland 405.08 t compare
- 21 Bangladesh 389.02 t compare
More agriculture & rural data for Vietnam
- Agriculture, forestry, and fishing, value added (current US$), annual 4.6 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 589.88 current US$ per person (2025)
- Rural population, annual growth rate 0.0489 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.6117 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.9% (2023)
- Agricultural raw materials imports 2.5% (2023)
Frequently asked questions
- What is sweeteners, other — protein supply quantity in Vietnam?
- Sweeteners, other — protein supply quantity in Vietnam was 436.28 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — protein supply quantity recorded in Vietnam?
- The highest recorded value was 1,867 t in 2021.
- What is the lowest sweeteners, other — protein supply quantity recorded in Vietnam?
- The lowest recorded value was 112.51 t in 2014.
- How does Vietnam rank for sweeteners, other — protein supply quantity?
- Vietnam ranks 18th out of 194 countries with data for 2023.
- Is sweeteners, other — protein supply quantity rising or falling in Vietnam?
- Over the last ten years it is up 86.4%. The long-run trend across the full record is volatile.
- Where does this Vietnam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.