Sweeteners, Other — Protein supply quantity in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Sweeteners, Other — Protein supply quantity was 414.7 t in 2023. ▼ Falling
Sweeteners, Other — Protein supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sweeteners, other — protein supply quantity in Low Income Food Deficit Countries (LIFDCs) is 414.7 t, measured in 2023.
That represents a change of up 3.9% on the previous year and down 53.0% over ten years.
Over the whole period, sweeteners, other — protein supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 882.83 t in 2013 and was at its lowest, 298.55 t, in 2014.
Low Income Food Deficit Countries (LIFDCs) ranks 20th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Sweeteners, Other — Protein supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | t | Change |
|---|---|---|
| 2010 | 551.45 t | — |
| 2011 | 682.03 t | +23.7% |
| 2012 | 846.51 t | +24.1% |
| 2013 | 882.83 t | +4.3% |
| 2014 | 298.55 t | -66.2% |
| 2015 | 327.04 t | +9.5% |
| 2016 | 336.88 t | +3.0% |
| 2017 | 366.1 t | +8.7% |
| 2018 | 382.22 t | +4.4% |
| 2019 | 381.44 t | -0.2% |
| 2020 | 391.35 t | +2.6% |
| 2021 | 409.52 t | +4.6% |
| 2022 | 399.07 t | -2.6% |
| 2023 | 414.7 t | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 505.5 t | 298.55 t | 882.83 t | 10 |
| 2020s | 403.66 t | 391.35 t | 414.7 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 17 Micronesia 0.18 t compare
- 17 Bangladesh 389.02 t compare
- 18 Micronesia (Federated States of) 0 t compare
- 18 Türkiye 0 t compare
- 18 Italy 384.19 t compare
- 18 United Republic of Tanzania 0 t compare
- 19 Malaysia 362.26 t compare
- 20 Germany 360 t compare
- 21 Pakistan 349.85 t compare
- 22 Belgium 316.87 t compare
- 23 Guatemala 299.25 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.51 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.21 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 7.15 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.96 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
Frequently asked questions
- What is sweeteners, other — protein supply quantity in Low Income Food Deficit Countries (LIFDCs)?
- Sweeteners, other — protein supply quantity in Low Income Food Deficit Countries (LIFDCs) was 414.7 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — protein supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 882.83 t in 2013.
- What is the lowest sweeteners, other — protein supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 298.55 t in 2014.
- How does Low Income Food Deficit Countries (LIFDCs) rank for sweeteners, other — protein supply quantity?
- Low Income Food Deficit Countries (LIFDCs) ranks 20th out of 29 groups with data for 2023.
- Is sweeteners, other — protein supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 53.0%. The long-run trend across the full record is falling.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.