Sweeteners, Other — Food in Republic of Korea
Republic of Korea: Sweeteners, Other — Food was 1,370 1000 t in 2023. ▲ Rising
Sweeteners, Other — Food in Republic of Korea, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sweeteners, other — food in Republic of Korea is 1,370 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 26.6% on the previous year and up 53.2% over ten years.
Over the whole period, sweeteners, other — food in Republic of Korea peaked at 1,370 1000 t in 2023 and was at its lowest, 894 1000 t, in 2013.
Republic of Korea ranks 5th of 164 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Sweeteners, Other — Food in Republic of Korea, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 974 1000 t | — |
| 2011 | 1,047 1000 t | +7.5% |
| 2012 | 930 1000 t | -11.2% |
| 2013 | 894 1000 t | -3.9% |
| 2014 | 994 1000 t | +11.2% |
| 2015 | 1,036 1000 t | +4.2% |
| 2016 | 1,024 1000 t | -1.2% |
| 2017 | 1,030 1000 t | +0.6% |
| 2018 | 1,085 1000 t | +5.3% |
| 2019 | 1,084 1000 t | -0.1% |
| 2020 | 1,084 1000 t | +0.0% |
| 2021 | 1,064 1000 t | -1.8% |
| 2022 | 1,082 1000 t | +1.7% |
| 2023 | 1,370 1000 t | +26.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,010 1000 t | 894 1000 t | 1,085 1000 t | 10 |
| 2020s | 1,150 1000 t | 1,064 1000 t | 1,370 1000 t | 4 |
Countries ranked near Republic of Korea
- 2 China 3,647 1000 t compare
- 3 Bolivia (Plurinational State of) 818 1000 t compare
- 3 China, mainland 3,294 1000 t compare
- 4 Iraq 1,632 1000 t compare
- 4 Viet Nam 693 1000 t compare
- 6 Iran (Islamic Republic of) 368 1000 t compare
- 6 Ukraine 1,361 1000 t compare
- 7 Ecuador 1,326 1000 t compare
- 8 Syrian Arab Republic 171 1000 t compare
- 8 United Kingdom of Great Britain and Northern Ireland 1,173 1000 t compare
More agriculture & rural data for Republic of Korea
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 2.53 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 2.56 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 5.16 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate -1.61 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -10.59 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 0.8905 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -9.8 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 5.89 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.89 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 3.89 % change on previous year (2024)
Frequently asked questions
- What is sweeteners, other — food in Republic of Korea?
- Sweeteners, other — food in Republic of Korea was 1,370 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — food recorded in Republic of Korea?
- The highest recorded value was 1,370 1000 t in 2023.
- What is the lowest sweeteners, other — food recorded in Republic of Korea?
- The lowest recorded value was 894 1000 t in 2013.
- How does Republic of Korea rank for sweeteners, other — food?
- Republic of Korea ranks 5th out of 164 countries with data for 2023.
- Is sweeteners, other — food rising or falling in Republic of Korea?
- Over the last ten years it is up 53.2%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.