Sweeteners, Other — Food supply in Côte d'Ivoire
Côte d'Ivoire: Sweeteners, Other — Food supply was 55,437 million Kcal in 2023. ▲ Rising
Sweeteners, Other — Food supply in Côte d'Ivoire, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Côte d'Ivoire recorded 55,437 million Kcal for sweeteners, other — food supply in 2023.
The figure is down 12.6% on the previous year and up 157.4% over ten years.
Over the whole period, sweeteners, other — food supply in Côte d'Ivoire peaked at 63,879 million Kcal in 2021 and was at its lowest, 20,631 million Kcal, in 2011.
Côte d'Ivoire ranks 28th of 29 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Sweeteners, Other — Food supply in Côte d'Ivoire, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 23,345 million Kcal | — |
| 2011 | 20,631 million Kcal | -11.6% |
| 2012 | 23,312 million Kcal | +13.0% |
| 2013 | 21,540 million Kcal | -7.6% |
| 2014 | 23,985 million Kcal | +11.4% |
| 2015 | 23,727 million Kcal | -1.1% |
| 2016 | 23,254 million Kcal | -2.0% |
| 2017 | 26,832 million Kcal | +15.4% |
| 2018 | 31,026 million Kcal | +15.6% |
| 2019 | 32,018 million Kcal | +3.2% |
| 2020 | 46,059 million Kcal | +43.9% |
| 2021 | 63,879 million Kcal | +38.7% |
| 2022 | 63,459 million Kcal | -0.7% |
| 2023 | 55,437 million Kcal | -12.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 24,967 million Kcal | 20,631 million Kcal | 32,018 million Kcal | 10 |
| 2020s | 57,208 million Kcal | 46,059 million Kcal | 63,879 million Kcal | 4 |
Countries ranked near Côte d'Ivoire
- 25 Poland 314,241 million Kcal compare
- 26 Ireland 292,029 million Kcal compare
- 27 Bangladesh 286,878 million Kcal compare
- 28 Jordan 251,009 million Kcal compare
- 29 Cabo Verde 3,136 million Kcal compare
- 29 Slovakia 225,147 million Kcal compare
- 30 Colombia 221,669 million Kcal compare
- 31 Australia 208,127 million Kcal compare
More agriculture & rural data for Côte d'Ivoire
- Sugar Crops Primary — Area harvested, annual growth rate 0.7112 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.4797 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.23 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.5088 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 9.34 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 8.27 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 3.37 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 8.71 % change on previous year (2024)
Frequently asked questions
- What is sweeteners, other — food supply in Côte d'Ivoire?
- Sweeteners, other — food supply in Côte d'Ivoire was 55,437 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — food supply recorded in Côte d'Ivoire?
- The highest recorded value was 63,879 million Kcal in 2021.
- What is the lowest sweeteners, other — food supply recorded in Côte d'Ivoire?
- The lowest recorded value was 20,631 million Kcal in 2011.
- How does Côte d'Ivoire rank for sweeteners, other — food supply?
- Côte d'Ivoire ranks 28th out of 29 countries with data for 2023.
- Is sweeteners, other — food supply rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 157.4%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.