Sweeteners, Other — Food supply in Estonia
Estonia: Sweeteners, Other — Food supply was 114.74 kcal/cap/d in 2023. ▲ Rising
Sweeteners, Other — Food supply in Estonia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Estonia recorded 114.74 kcal/cap/d for sweeteners, other — food supply in 2023.
The figure is down 29.0% on the previous year and up 21.4% over ten years.
Over the whole period, sweeteners, other — food supply in Estonia peaked at 161.54 kcal/cap/d in 2022 and was at its lowest, 71.07 kcal/cap/d, in 2011.
That places Estonia 6th out of 164 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Sweeteners, Other — Food supply in Estonia, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 74.85 kcal/cap/d | — |
| 2011 | 71.07 kcal/cap/d | -5.1% |
| 2012 | 97.99 kcal/cap/d | +37.9% |
| 2013 | 94.55 kcal/cap/d | -3.5% |
| 2014 | 81.76 kcal/cap/d | -13.5% |
| 2015 | 77.86 kcal/cap/d | -4.8% |
| 2016 | 72.36 kcal/cap/d | -7.1% |
| 2017 | 72.7 kcal/cap/d | +0.5% |
| 2018 | 85.07 kcal/cap/d | +17.0% |
| 2019 | 91.9 kcal/cap/d | +8.0% |
| 2020 | 119.39 kcal/cap/d | +29.9% |
| 2021 | 134.59 kcal/cap/d | +12.7% |
| 2022 | 161.54 kcal/cap/d | +20.0% |
| 2023 | 114.74 kcal/cap/d | -29.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 82.01 kcal/cap/d | 71.07 kcal/cap/d | 97.99 kcal/cap/d | 10 |
| 2020s | 132.56 kcal/cap/d | 114.74 kcal/cap/d | 161.54 kcal/cap/d | 4 |
Countries ranked near Estonia
- 3 Ireland 153.96 kcal/cap/d compare
- 3 Viet Nam 36.55 kcal/cap/d compare
- 4 Micronesia (Federated States of) 36.46 kcal/cap/d compare
- 4 Hungary 139.34 kcal/cap/d compare
- 5 Micronesia 31.49 kcal/cap/d compare
- 5 Montenegro 116.06 kcal/cap/d compare
- 6 Polynesia 17.82 kcal/cap/d compare
- 7 Slovakia 111.79 kcal/cap/d compare
- 8 Syrian Arab Republic 14.1 kcal/cap/d compare
- 8 Fiji 101.21 kcal/cap/d compare
- 9 Suriname 96.11 kcal/cap/d compare
More agriculture & rural data for Estonia
- Agriculture, forestry, and fishing, value added (current US$), annual 1.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0165 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 566.81 current US$ per person (2025)
- Rural population, annual growth rate -0.5048 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2928 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 6.6% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is sweeteners, other — food supply in Estonia?
- Sweeteners, other — food supply in Estonia was 114.74 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — food supply recorded in Estonia?
- The highest recorded value was 161.54 kcal/cap/d in 2022.
- What is the lowest sweeteners, other — food supply recorded in Estonia?
- The lowest recorded value was 71.07 kcal/cap/d in 2011.
- How does Estonia rank for sweeteners, other — food supply?
- Estonia ranks 6th out of 164 countries with data for 2023.
- Is sweeteners, other — food supply rising or falling in Estonia?
- Over the last ten years it is up 21.4%. The long-run trend across the full record is rising.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.