Sweeteners, Other — Export quantity in Bulgaria
Bulgaria: Sweeteners, Other — Export quantity was 270 1000 t in 2023. ▲ Rising
Sweeteners, Other — Export quantity in Bulgaria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sweeteners, other — export quantity in Bulgaria stood at 270 1000 t.
The figure is up 1.9% on the previous year and up 43.6% over ten years.
Over the whole period, sweeteners, other — export quantity in Bulgaria peaked at 311 1000 t in 2020 and was at its lowest, 146 1000 t, in 2010.
That places Bulgaria 44th out of 182 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Sweeteners, Other — Export quantity in Bulgaria, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 146 1000 t | — |
| 2011 | 170 1000 t | +16.4% |
| 2012 | 178 1000 t | +4.7% |
| 2013 | 188 1000 t | +5.6% |
| 2014 | 179 1000 t | -4.8% |
| 2015 | 204 1000 t | +14.0% |
| 2016 | 197 1000 t | -3.4% |
| 2017 | 189 1000 t | -4.1% |
| 2018 | 204 1000 t | +7.9% |
| 2019 | 290 1000 t | +42.2% |
| 2020 | 311 1000 t | +7.2% |
| 2021 | 287 1000 t | -7.7% |
| 2022 | 265 1000 t | -7.7% |
| 2023 | 270 1000 t | +1.9% |
Bulgaria compared with similar countries
- Bulgaria's 270 1000 t is above the median for high income countries, which is 121 1000 t, 2.2× the median. (55 countries reporting)
- Bulgaria's 270 1000 t is above the median for Europe & Central Asia, which is 142 1000 t, 1.9× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 194.5 1000 t | 146 1000 t | 290 1000 t | 10 |
| 2020s | 283.25 1000 t | 265 1000 t | 311 1000 t | 4 |
Countries ranked near Bulgaria
- 42 Portugal 289 1000 t compare
- 43 Lithuania 271 1000 t compare
- 45 Saudi Arabia 265 1000 t compare
- 46 United Arab Emirates 250 1000 t compare
- 47 United Republic of Tanzania 236 1000 t compare
More agriculture & rural data for Bulgaria
- Agriculture, forestry, and fishing, value added (current US$), annual 21.46 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0247 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 503.12 current US$ per person (2025)
- Rural population, annual growth rate -0.9803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2583 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is sweeteners, other — export quantity in Bulgaria?
- Sweeteners, other — export quantity in Bulgaria was 270 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — export quantity recorded in Bulgaria?
- The highest recorded value was 311 1000 t in 2020.
- What is the lowest sweeteners, other — export quantity recorded in Bulgaria?
- The lowest recorded value was 146 1000 t in 2010.
- How does Bulgaria rank for sweeteners, other — export quantity?
- Bulgaria ranks 44th out of 182 countries with data for 2023.
- Is sweeteners, other — export quantity rising or falling in Bulgaria?
- Over the last ten years it is up 43.6%. The long-run trend across the full record is rising.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.