Sweet potatoes — Production in Uruguay

Uruguay: Sweet potatoes — Production was 82,000 t in 2024. ▲ Rising

Latest (2024)
82,000 t
Change on year
down 0.3%
World rank
47th
of 113 countries
All-time high
87,436 t
in 1963
All-time low
25,376 t
in 1990
Years of data
64
1961–2024

Sweet potatoes — Production in Uruguay, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sweet potatoes — production in Uruguay stood at 82,000 t.

That represents a change of down 0.3% on the previous year and up 9.3% over ten years.

Over the whole period, sweet potatoes — production in Uruguay peaked at 87,436 t in 1963 and was at its lowest, 25,376 t, in 1990.

Uruguay ranks 47th of 113 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sweet potatoes — Production in Uruguay, year by year

Annual values for Sweet potatoes — Production in Uruguay, 1961 to 2024.
Year t Change
1961 86,571 t —
1962 56,129 t -35.2%
1963 87,436 t +55.8%
1964 79,000 t -9.6%
1965 60,000 t -24.1%
1966 80,000 t +33.3%
1967 70,000 t -12.5%
1968 49,000 t -30.0%
1969 74,000 t +51.0%
1970 79,361 t +7.2%
1971 84,706 t +6.7%
1972 66,345 t -21.7%
1973 73,000 t +10.0%
1974 79,361 t +8.7%
1975 79,000 t -0.5%
1976 60,000 t -24.1%
1977 50,000 t -16.7%
1978 60,000 t +20.0%
1979 60,000 t +0.0%
1980 60,000 t +0.0%
1981 60,000 t +0.0%
1982 60,000 t +0.0%
1983 60,000 t +0.0%
1984 60,000 t +0.0%
1985 60,000 t +0.0%
1986 60,000 t +0.0%
1987 60,000 t +0.0%
1988 60,000 t +0.0%
1989 60,000 t +0.0%
1990 25,376 t -57.7%
1991 60,000 t +136.4%
1992 49,998 t -16.7%
1993 50,400 t +0.8%
1994 55,000 t +9.1%
1995 55,500 t +0.9%
1996 55,000 t -0.9%
1997 60,000 t +9.1%
1998 55,000 t -8.3%
1999 60,000 t +9.1%
2000 62,000 t +3.3%
2001 63,000 t +1.6%
2002 63,500 t +0.8%
2003 65,000 t +2.4%
2004 60,000 t -7.7%
2005 66,000 t +10.0%
2006 68,000 t +3.0%
2007 70,000 t +2.9%
2008 71,000 t +1.4%
2009 72,000 t +1.4%
2010 72,500 t +0.7%
2011 74,000 t +2.1%
2012 75,500 t +2.0%
2013 77,000 t +2.0%
2014 75,000 t -2.6%
2015 76,457 t +1.9%
2016 78,264 t +2.4%
2017 79,405 t +1.5%
2018 80,449 t +1.3%
2019 81,733 t +1.6%
2020 82,874 t +1.4%
2021 81,685 t -1.4%
2022 82,097 t +0.5%
2023 82,219 t +0.1%
2024 82,000 t -0.3%

Uruguay compared with similar countries

  • Uruguay's 82,000 t is above the median for high income countries, which is 1,903 t, 43.1× the median. (24 countries reporting)
  • Uruguay's 82,000 t is above the median for Latin America & Caribbean, which is 3,282 t, 25.0× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Sweet potatoes — Production in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +136.4% 25,376 t 60,000 t
1990 -57.7% 60,000 t 25,376 t
1963 +55.8% 56,129 t 87,436 t
1969 +51.0% 49,000 t 74,000 t
1962 -35.2% 86,571 t 56,129 t
1966 +33.3% 60,000 t 80,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 71,348 t 49,000 t 87,436 t 9
1970s 69,177 t 50,000 t 84,706 t 10
1980s 60,000 t 60,000 t 60,000 t 10
1990s 52,627 t 25,376 t 60,000 t 10
2000s 66,050 t 60,000 t 72,000 t 10
2010s 77,031 t 72,500 t 81,733 t 10
2020s 82,175 t 81,685 t 82,874 t 5

Countries ranked near Uruguay

  1. 44 Dominican Republic 92,467 t compare
  2. 45 Australia 89,203 t compare
  3. 46 Zambia 83,542 t compare
  4. 48 South Africa 70,564 t compare
  5. 49 Mexico 66,732 t compare
  6. 50 Spain 62,302 t compare

See the full ranking of 155 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is sweet potatoes — production in Uruguay?
Sweet potatoes — production in Uruguay was 82,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — production recorded in Uruguay?
The highest recorded value was 87,436 t in 1963.
What is the lowest sweet potatoes — production recorded in Uruguay?
The lowest recorded value was 25,376 t in 1990.
How does Uruguay rank for sweet potatoes — production?
Uruguay ranks 47th out of 113 countries with data for 2024.
Is sweet potatoes — production rising or falling in Uruguay?
Over the last ten years it is up 9.3%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Production. Statizoid updates them automatically from the source API.

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Sweet potatoes — Production in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sweet-potatoes-production/uruguay/

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About this data

Indicator
Sweet potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,909 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.