Sweet potatoes — Production in Haiti

Haiti: Sweet potatoes — Production was 104,500 t in 2024. ▼ Falling

Latest (2024)
104,500 t
Change on year
up 4.5%
World rank
41st
of 113 countries
All-time high
599,683 t
in 2013
All-time low
87,055 t
in 2017
Years of data
64
1961–2024

Sweet potatoes — Production in Haiti, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Haiti recorded 104,500 t for sweet potatoes — production in 2024.

The figure is up 4.5% on the previous year and down 79.5% over ten years.

Over the whole period, sweet potatoes — production in Haiti peaked at 599,683 t in 2013 and was at its lowest, 87,055 t, in 2017.

That places Haiti 41st out of 113 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Sweet potatoes — Production in Haiti, year by year

Annual values for Sweet potatoes — Production in Haiti, 1961 to 2024.
Year t Change
1961 180,000 t —
1962 190,000 t +5.6%
1963 200,000 t +5.3%
1964 210,000 t +5.0%
1965 220,000 t +4.8%
1966 230,000 t +4.5%
1967 240,000 t +4.3%
1968 260,000 t +8.3%
1969 250,000 t -3.8%
1970 260,000 t +4.0%
1971 270,000 t +3.8%
1972 250,000 t -7.4%
1973 270,000 t +8.0%
1974 290,000 t +7.4%
1975 305,000 t +5.2%
1976 320,000 t +4.9%
1977 346,225 t +8.2%
1978 305,528 t -11.8%
1979 264,788 t -13.3%
1980 281,700 t +6.4%
1981 282,000 t +0.1%
1982 313,000 t +11.0%
1983 346,000 t +10.5%
1984 350,000 t +1.2%
1985 320,000 t -8.6%
1986 300,000 t -6.2%
1987 280,000 t -6.7%
1988 260,000 t -7.1%
1989 240,000 t -7.7%
1990 220,000 t -8.3%
1991 200,000 t -9.1%
1992 195,822 t -2.1%
1993 190,000 t -3.0%
1994 185,000 t -2.6%
1995 186,294 t +0.7%
1996 183,300 t -1.6%
1997 160,000 t -12.7%
1998 170,250 t +6.4%
1999 172,000 t +1.0%
2000 180,000 t +4.7%
2001 174,000 t -3.3%
2002 175,000 t +0.6%
2003 180,000 t +2.9%
2004 175,000 t -2.8%
2005 200,000 t +14.3%
2006 200,000 t +0.0%
2007 220,000 t +10.0%
2008 230,000 t +4.5%
2009 294,172 t +27.9%
2010 414,518 t +40.9%
2011 473,962 t +14.3%
2012 543,169 t +14.6%
2013 599,683 t +10.4%
2014 510,000 t -15.0%
2015 300,606 t -41.1%
2016 114,732 t -61.8%
2017 87,055 t -24.1%
2018 116,659 t +34.0%
2019 117,345 t +0.6%
2020 100,982 t -13.9%
2021 95,098 t -5.8%
2022 95,882 t +0.8%
2023 100,000 t +4.3%
2024 104,500 t +4.5%

Haiti compared with similar countries

  • Haiti's 104,500 t is below the median for lower middle income countries, which is 106,808 t, 98% of the median. (28 countries reporting)
  • Haiti's 104,500 t is above the median for Latin America & Caribbean, which is 3,282 t, 31.8× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Sweet potatoes — Production in Haiti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 -61.8% 300,606 t 114,732 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 220,000 t 180,000 t 260,000 t 9
1970s 288,154 t 250,000 t 346,225 t 10
1980s 297,270 t 240,000 t 350,000 t 10
1990s 186,267 t 160,000 t 220,000 t 10
2000s 202,817 t 174,000 t 294,172 t 10
2010s 327,773 t 87,055 t 599,683 t 10
2020s 99,292 t 95,098 t 104,500 t 5

Countries ranked near Haiti

  1. 38 Benin 112,413 t compare
  2. 39 Solomon Islands 109,115 t compare
  3. 40 Argentina 108,309 t compare
  4. 42 Equatorial Guinea 102,398 t compare
  5. 43 Australia and New Zealand 101,094 t compare
  6. 44 Dominican Republic 92,467 t compare

See the full ranking of 155 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is sweet potatoes — production in Haiti?
Sweet potatoes — production in Haiti was 104,500 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — production recorded in Haiti?
The highest recorded value was 599,683 t in 2013.
What is the lowest sweet potatoes — production recorded in Haiti?
The lowest recorded value was 87,055 t in 2017.
How does Haiti rank for sweet potatoes — production?
Haiti ranks 41st out of 113 countries with data for 2024.
Is sweet potatoes — production rising or falling in Haiti?
Over the last ten years it is down 79.5%. The long-run trend across the full record is falling.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Production. Statizoid updates them automatically from the source API.

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Sweet potatoes — Production in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sweet-potatoes-production/haiti/

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About this data

Indicator
Sweet potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,909 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.