Sweet potatoes — Food supply in Southern Africa

Southern Africa: Sweet potatoes — Food supply was 77,924 million Kcal in 2023. ▲ Rising

Latest (2023)
77,924 million Kcal
Change on year
down 22.1%
Rank
18th
of 29 groups
All-time high
100,048 million Kcal
in 2022
All-time low
53,259 million Kcal
in 2010
Years of data
14
2010–2023

Sweet potatoes — Food supply in Southern Africa, 2010–2023

025.0k50.0k75.0k100.0k2010201620232010: 53.3k million Kcal2011: 54.2k million Kcal2012: 55.2k million Kcal2013: 56.2k million Kcal2014: 56.9k million Kcal2015: 62.1k million Kcal2016: 56.6k million Kcal2017: 66.7k million Kcal2018: 76.6k million Kcal2019: 79.3k million Kcal2020: 77.8k million Kcal2021: 76.2k million Kcal2022: 100.0k million Kcal2023: 77.9k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, sweet potatoes — food supply in Southern Africa stood at 77,924 million Kcal.

The figure is down 22.1% on the previous year and up 38.7% over ten years.

Over the whole period, sweet potatoes — food supply in Southern Africa peaked at 100,048 million Kcal in 2022 and was at its lowest, 53,259 million Kcal, in 2010.

That places Southern Africa 18th out of 29 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Sweet potatoes — Food supply in Southern Africa, year by year

Annual values for Sweet potatoes — Food supply (kcal) in Southern Africa, 2010 to 2023.
Year million Kcal Change
2010 53,259 million Kcal
2011 54,209 million Kcal +1.8%
2012 55,195 million Kcal +1.8%
2013 56,192 million Kcal +1.8%
2014 56,875 million Kcal +1.2%
2015 62,113 million Kcal +9.2%
2016 56,563 million Kcal -8.9%
2017 66,709 million Kcal +17.9%
2018 76,575 million Kcal +14.8%
2019 79,338 million Kcal +3.6%
2020 77,834 million Kcal -1.9%
2021 76,172 million Kcal -2.1%
2022 100,048 million Kcal +31.3%
2023 77,924 million Kcal -22.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 61,703 million Kcal 53,259 million Kcal 79,338 million Kcal 10
2020s 82,995 million Kcal 76,172 million Kcal 100,048 million Kcal 4

Countries ranked near Southern Africa

  1. 15 Micronesia 2,816 million Kcal compare
  2. 15 Cameroon 459,862 million Kcal compare
  3. 16 Micronesia (Federated States of) 2,797 million Kcal compare
  4. 16 Cuba 392,685 million Kcal compare
  5. 17 Republic of Moldova 142.27 million Kcal compare
  6. 17 Mozambique 383,362 million Kcal compare
  7. 18 Syrian Arab Republic 2.48 million Kcal compare
  8. 18 Brazil 326,738 million Kcal compare
  9. 19 Iran (Islamic Republic of) 0 million Kcal compare
  10. 19 Bangladesh 275,082 million Kcal compare
  11. 20 Guinea 262,328 million Kcal compare
  12. 21 Côte d'Ivoire 49,893 million Kcal compare
  13. 21 Republic of Korea 247,208 million Kcal compare

See the full ranking of 204 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is sweet potatoes — food supply in Southern Africa?
Sweet potatoes — food supply in Southern Africa was 77,924 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — food supply recorded in Southern Africa?
The highest recorded value was 100,048 million Kcal in 2022.
What is the lowest sweet potatoes — food supply recorded in Southern Africa?
The lowest recorded value was 53,259 million Kcal in 2010.
How does Southern Africa rank for sweet potatoes — food supply?
Southern Africa ranks 18th out of 29 groups with data for 2023.
Is sweet potatoes — food supply rising or falling in Southern Africa?
Over the last ten years it is up 38.7%. The long-run trend across the full record is rising.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Food supply (kcal). Statizoid updates them automatically from the source API.

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Sweet potatoes — Food supply in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/sweet-potatoes-food-supply-kcal/southern-africa/

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About this data

Indicator
Sweet potatoes — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,692 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.