Sweet potatoes — Feed in Angola

Angola: Sweet potatoes — Feed was 390 1000 t in 2023. ▲ Rising

Latest (2023)
390 1000 t
Change on year
up 6.8%
World rank
6th
of 124 countries
All-time high
566 1000 t
in 2016
All-time low
36 1000 t
in 2021
Years of data
14
2010–2023

Sweet potatoes — Feed in Angola, 2010–2023

02004006002010201620232010: 202 1000 t2011: 217 1000 t2012: 166 1000 t2013: 307 1000 t2014: 560 1000 t2015: 482 1000 t2016: 566 1000 t2017: 434 1000 t2018: 432 1000 t2019: 296 1000 t2020: 375 1000 t2021: 36 1000 t2022: 365 1000 t2023: 390 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for sweet potatoes — feed in Angola is 390 1000 t, measured in 2023.

That represents a change of up 6.8% on the previous year and up 27.0% over ten years.

Over the whole period, sweet potatoes — feed in Angola peaked at 566 1000 t in 2016 and was at its lowest, 36 1000 t, in 2021.

That places Angola 6th out of 124 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 366.2 1000 t 166 1000 t 566 1000 t 10
2020s 291.5 1000 t 36 1000 t 390 1000 t 4

Countries ranked near Angola

  1. 3 Malawi 6,287 1000 t compare
  2. 4 Viet Nam 514 1000 t compare
  3. 5 Brazil 448 1000 t compare
  4. 7 United Republic of Tanzania 157 1000 t compare
  5. 8 United Kingdom of Great Britain and Northern Ireland 122 1000 t compare
  6. 9 China, Taiwan Province of 106 1000 t compare

See the full ranking of 155 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is sweet potatoes — feed in Angola?
Sweet potatoes — feed in Angola was 390 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — feed recorded in Angola?
The highest recorded value was 566 1000 t in 2016.
What is the lowest sweet potatoes — feed recorded in Angola?
The lowest recorded value was 36 1000 t in 2021.
How does Angola rank for sweet potatoes — feed?
Angola ranks 6th out of 124 countries with data for 2023.
Is sweet potatoes — feed rising or falling in Angola?
Over the last ten years it is up 27.0%. The long-run trend across the full record is rising.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sweet potatoes — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 1,838 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.