Sunflowerseed Oil — Export quantity in France

France: Sunflowerseed Oil — Export quantity was 433 1000 t in 2023. ▬ Flat

Latest (2023)
433 1000 t
Change on year
down 2.0%
World rank
8th
of 142 countries
All-time high
445 1000 t
in 2016
All-time low
337 1000 t
in 2015
Years of data
14
2010–2023

Sunflowerseed Oil — Export quantity in France, 2010–2023

01002003004002010201620232010: 403 1000 t2011: 443 1000 t2012: 440 1000 t2013: 345 1000 t2014: 384 1000 t2015: 337 1000 t2016: 445 1000 t2017: 423 1000 t2018: 429 1000 t2019: 345 1000 t2020: 366 1000 t2021: 369 1000 t2022: 442 1000 t2023: 433 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for sunflowerseed oil — export quantity in France is 433 1000 t, measured in 2023.

The figure is down 2.0% on the previous year and up 25.5% over ten years.

Over the whole period, sunflowerseed oil — export quantity in France peaked at 445 1000 t in 2016 and was at its lowest, 337 1000 t, in 2015.

That places France 8th out of 142 countries with data for 2023, putting it in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 399.4 1000 t 337 1000 t 445 1000 t 10
2020s 402.5 1000 t 366 1000 t 442 1000 t 4

Countries ranked near France

  1. 5 Netherlands (Kingdom of the) 859 1000 t compare
  2. 6 Bulgaria 776 1000 t compare
  3. 7 Hungary 659 1000 t compare
  4. 9 Kazakhstan 373 1000 t compare
  5. 10 Romania 355 1000 t compare
  6. 11 Spain 271 1000 t compare

See the full ranking of 173 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is sunflowerseed oil — export quantity in France?
Sunflowerseed oil — export quantity in France was 433 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflowerseed oil — export quantity recorded in France?
The highest recorded value was 445 1000 t in 2016.
What is the lowest sunflowerseed oil — export quantity recorded in France?
The lowest recorded value was 337 1000 t in 2015.
How does France rank for sunflowerseed oil — export quantity?
France ranks 8th out of 142 countries with data for 2023.
Is sunflowerseed oil — export quantity rising or falling in France?
Over the last ten years it is up 25.5%. The long-run trend across the full record is flat.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sunflowerseed Oil — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 2,095 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.