Sunflower seed — Production in China

China: Sunflower seed — Production was 3,000 1000 t in 2023. ▲ Rising

Latest (2023)
3,000 1000 t
Change on year
up 72.3%
World rank
4th
of 79 countries
All-time high
3,149 1000 t
in 2017
All-time low
1,741 1000 t
in 2022
Years of data
14
2010–2023

Sunflower seed — Production in China, 2010–2023

01.0k2.0k3.0k2010201620232010: 2.3k 1000 t2011: 2.3k 1000 t2012: 2.3k 1000 t2013: 2.4k 1000 t2014: 2.5k 1000 t2015: 2.7k 1000 t2016: 2.6k 1000 t2017: 3.1k 1000 t2018: 2.5k 1000 t2019: 2.4k 1000 t2020: 2.8k 1000 t2021: 2.9k 1000 t2022: 1.7k 1000 t2023: 3.0k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

China recorded 3,000 1000 t for sunflower seed — production in 2023.

Compared with earlier readings it is up 72.3% on the previous year and up 23.8% over ten years.

Over the whole period, sunflower seed — production in China peaked at 3,149 1000 t in 2017 and was at its lowest, 1,741 1000 t, in 2022.

China ranks 4th of 79 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,522 1000 t 2,298 1000 t 3,149 1000 t 10
2020s 2,585 1000 t 1,741 1000 t 3,000 1000 t 4

Countries ranked near China

  1. 1 Russian Federation 18,100 1000 t compare
  2. 2 Ukraine 12,760 1000 t compare
  3. 3 Argentina 5,019 1000 t compare
  4. 4 China, mainland 3,000 1000 t compare
  5. 6 Türkiye 2,198 1000 t compare
  6. 7 France 2,061 1000 t compare

See the full ranking of 108 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is sunflower seed — production in China?
Sunflower seed — production in China was 3,000 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflower seed — production recorded in China?
The highest recorded value was 3,149 1000 t in 2017.
What is the lowest sunflower seed — production recorded in China?
The lowest recorded value was 1,741 1000 t in 2022.
How does China rank for sunflower seed — production?
China ranks 4th out of 79 countries with data for 2023.
Is sunflower seed — production rising or falling in China?
Over the last ten years it is up 23.8%. The long-run trend across the full record is rising.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sunflower seed — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 1,457 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.