Sunflower seed — Food supply in Cote d'Ivoire

Cote d'Ivoire: Sunflower seed — Food supply was 105.26 million Kcal in 2023. ◆ Volatile

Latest (2023)
105.26 million Kcal
Change on year
up 245.0%
World rank
65th
of 115 countries
All-time high
105.26 million Kcal
in 2023
All-time low
3.13 million Kcal
in 2010
Years of data
14
2010–2023

Sunflower seed — Food supply in Cote d'Ivoire, 2010–2023

02550751002010201620232010: 3.1 million Kcal2011: 3.2 million Kcal2012: 3.3 million Kcal2013: 3.4 million Kcal2014: 3.5 million Kcal2015: 3.7 million Kcal2016: 3.8 million Kcal2017: 4 million Kcal2018: 4.1 million Kcal2019: 4.5 million Kcal2020: 5.3 million Kcal2021: 7.8 million Kcal2022: 30.5 million Kcal2023: 105.3 million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, sunflower seed — food supply in Cote d'Ivoire stood at 105.26 million Kcal. That is the highest value across all 14 years on record.

The figure is up 245.0% on the previous year and up 2,986.8% over ten years.

Over the whole period, sunflower seed — food supply in Cote d'Ivoire peaked at 105.26 million Kcal in 2023 and was at its lowest, 3.13 million Kcal, in 2010.

Cote d'Ivoire ranks 65th of 115 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sunflower seed — Food supply in Cote d'Ivoire, year by year

Annual values for Sunflower seed — Food supply (kcal) in Cote d'Ivoire, 2010 to 2023.
Year million Kcal Change
2010 3.13 million Kcal —
2011 3.16 million Kcal +1.0%
2012 3.29 million Kcal +4.1%
2013 3.41 million Kcal +3.6%
2014 3.54 million Kcal +3.8%
2015 3.68 million Kcal +4.0%
2016 3.82 million Kcal +3.8%
2017 3.95 million Kcal +3.4%
2018 4.09 million Kcal +3.5%
2019 4.46 million Kcal +9.0%
2020 5.3 million Kcal +18.8%
2021 7.82 million Kcal +47.5%
2022 30.51 million Kcal +290.2%
2023 105.26 million Kcal +245.0%

Cote d'Ivoire compared with similar countries

  • Cote d'Ivoire's 105.26 million Kcal is above the median for lower middle income countries, which is 16.95 million Kcal, 6.2× the median. (23 countries reporting)
  • Cote d'Ivoire's 105.26 million Kcal is above the median for Sub-Saharan Africa, which is 16.95 million Kcal, 6.2× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Sunflower seed — Food supply in Cote d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +290.2% 7.82 million Kcal 30.51 million Kcal
2023 +245.0% 30.51 million Kcal 105.26 million Kcal
2021 +47.5% 5.3 million Kcal 7.82 million Kcal

Averages by decade

DecadeAverage LowestHighest Years
2010s 3.65 million Kcal 3.13 million Kcal 4.46 million Kcal 10
2020s 37.22 million Kcal 5.3 million Kcal 105.26 million Kcal 4

Countries ranked near Cote d'Ivoire

  1. 62 Eswatini 155.1 million Kcal compare
  2. 63 China, Hong Kong SAR 131.22 million Kcal compare
  3. 64 Nigeria 109.75 million Kcal compare
  4. 65 Côte d'Ivoire 105.26 million Kcal compare
  5. 67 Melanesia 79.84 million Kcal compare
  6. 68 New Caledonia 62.18 million Kcal compare

See the full ranking of 145 places →

More agriculture & rural data for Cote d'Ivoire

All data for Cote d'Ivoire →

Frequently asked questions

What is sunflower seed — food supply in Cote d'Ivoire?
Sunflower seed — food supply in Cote d'Ivoire was 105.26 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflower seed — food supply recorded in Cote d'Ivoire?
The highest recorded value was 105.26 million Kcal in 2023.
What is the lowest sunflower seed — food supply recorded in Cote d'Ivoire?
The lowest recorded value was 3.13 million Kcal in 2010.
How does Cote d'Ivoire rank for sunflower seed — food supply?
Cote d'Ivoire ranks 65th out of 115 countries with data for 2023.
Is sunflower seed — food supply rising or falling in Cote d'Ivoire?
Over the last ten years it is up 2,986.8%. The long-run trend across the full record is volatile.
Where does this Cote d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Food supply (kcal). Statizoid updates them automatically from the source API.

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Sunflower seed — Food supply in Cote d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sunflower-seed-food-supply-kcal/cote-d-ivoire/

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About this data

Indicator
Sunflower seed — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 1,830 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.