Sunflower seed — Domestic supply quantity in China, mainland
China, mainland: Sunflower seed — Domestic supply quantity was 2,818 1000 t in 2023. ▼ Falling
Sunflower seed — Domestic supply quantity in China, mainland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
China, mainland recorded 2,818 1000 t for sunflower seed — domestic supply quantity in 2023.
Compared with earlier readings it is up 67.8% on the previous year and down 0.6% over ten years.
Over the whole period, sunflower seed — domestic supply quantity in China, mainland peaked at 2,836 1000 t in 2013 and was at its lowest, 1,679 1000 t, in 2022.
That places China, mainland 5th out of 156 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Sunflower seed — Domestic supply quantity in China, mainland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,568 1000 t | — |
| 2011 | 2,569 1000 t | +0.0% |
| 2012 | 2,602 1000 t | +1.3% |
| 2013 | 2,836 1000 t | +9.0% |
| 2014 | 2,417 1000 t | -14.8% |
| 2015 | 2,477 1000 t | +2.5% |
| 2016 | 2,206 1000 t | -10.9% |
| 2017 | 2,796 1000 t | +26.7% |
| 2018 | 2,357 1000 t | -15.7% |
| 2019 | 2,242 1000 t | -4.9% |
| 2020 | 2,423 1000 t | +8.1% |
| 2021 | 2,534 1000 t | +4.6% |
| 2022 | 1,679 1000 t | -33.7% |
| 2023 | 2,818 1000 t | +67.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,507 1000 t | 2,206 1000 t | 2,836 1000 t | 10 |
| 2020s | 2,364 1000 t | 1,679 1000 t | 2,818 1000 t | 4 |
Countries ranked near China, mainland
More agriculture & rural data for China, mainland
- Tomatoes — Production, annual growth rate 0.2639 % change on previous year (2024)
- Unmanufactured tobacco — Production 2.26 million t (2024)
- Unmanufactured tobacco — Area harvested 1.03 million ha (2024)
- Tomatoes — Production 61.61 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 81 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 57.06 million t (2024)
- Bananas — Area harvested 310,093 ha (2024)
- Tomatoes — Area harvested 1.09 million ha (2024)
- Tomatoes — Yield 56,478 kg/ha (2024)
- Bananas — Production 11.76 million t (2024)
Frequently asked questions
- What is sunflower seed — domestic supply quantity in China, mainland?
- Sunflower seed — domestic supply quantity in China, mainland was 2,818 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflower seed — domestic supply quantity recorded in China, mainland?
- The highest recorded value was 2,836 1000 t in 2013.
- What is the lowest sunflower seed — domestic supply quantity recorded in China, mainland?
- The lowest recorded value was 1,679 1000 t in 2022.
- How does China, mainland rank for sunflower seed — domestic supply quantity?
- China, mainland ranks 5th out of 156 countries with data for 2023.
- Is sunflower seed — domestic supply quantity rising or falling in China, mainland?
- Over the last ten years it is down 0.6%. The long-run trend across the full record is falling.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.