Sugar (Raw Equivalent) — Import quantity in Egypt
Egypt: Sugar (Raw Equivalent) — Import quantity was 438 1000 t in 2023. ◆ Volatile
Sugar (Raw Equivalent) — Import quantity in Egypt, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sugar (raw equivalent) — import quantity in Egypt is 438 1000 t, measured in 2023.
The figure is up 126.9% on the previous year and down 56.2% over ten years.
Over the whole period, sugar (raw equivalent) — import quantity in Egypt peaked at 1,380 1000 t in 2018 and was at its lowest, 155 1000 t, in 2020.
That places Egypt 43rd out of 194 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar (Raw Equivalent) — Import quantity in Egypt, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,134 1000 t | — |
| 2011 | 1,270 1000 t | +12.0% |
| 2012 | 911 1000 t | -28.3% |
| 2013 | 1,000 1000 t | +9.8% |
| 2014 | 819 1000 t | -18.1% |
| 2015 | 1,102 1000 t | +34.6% |
| 2016 | 1,333 1000 t | +21.0% |
| 2017 | 1,232 1000 t | -7.6% |
| 2018 | 1,380 1000 t | +12.0% |
| 2019 | 610 1000 t | -55.8% |
| 2020 | 155 1000 t | -74.6% |
| 2021 | 232 1000 t | +49.7% |
| 2022 | 193 1000 t | -16.8% |
| 2023 | 438 1000 t | +126.9% |
Egypt compared with similar countries
- Egypt's 438 1000 t is above the median for lower middle income countries, which is 131 1000 t, 3.3× the median. (41 countries reporting)
- Egypt's 438 1000 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 375 1000 t, 1.2× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,079 1000 t | 610 1000 t | 1,380 1000 t | 10 |
| 2020s | 254.5 1000 t | 155 1000 t | 438 1000 t | 4 |
Countries ranked near Egypt
- 42 Libya 444 1000 t compare
- 44 Lao People's Democratic Republic 430 1000 t compare
- 44 Laos 430 1000 t compare
- 46 Afghanistan 427 1000 t compare
More agriculture & rural data for Egypt
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.571 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is sugar (raw equivalent) — import quantity in Egypt?
- Sugar (raw equivalent) — import quantity in Egypt was 438 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar (raw equivalent) — import quantity recorded in Egypt?
- The highest recorded value was 1,380 1000 t in 2018.
- What is the lowest sugar (raw equivalent) — import quantity recorded in Egypt?
- The lowest recorded value was 155 1000 t in 2020.
- How does Egypt rank for sugar (raw equivalent) — import quantity?
- Egypt ranks 43rd out of 194 countries with data for 2023.
- Is sugar (raw equivalent) — import quantity rising or falling in Egypt?
- Over the last ten years it is down 56.2%. The long-run trend across the full record is volatile.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar (Raw Equivalent) — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.