Sugar (Raw Equivalent) — Export quantity in United Kingdom

United Kingdom: Sugar (Raw Equivalent) — Export quantity was 119 1000 t in 2023. ▼ Falling

Latest (2023)
119 1000 t
Change on year
up 4.4%
World rank
58th
of 179 countries
All-time high
609 1000 t
in 2010
All-time low
100 1000 t
in 2021
Years of data
14
2010–2023

Sugar (Raw Equivalent) — Export quantity in United Kingdom, 2010–2023

02004006002010201620232010: 609 1000 t2011: 394 1000 t2012: 338 1000 t2013: 314 1000 t2014: 418 1000 t2015: 429 1000 t2016: 359 1000 t2017: 292 1000 t2018: 469 1000 t2019: 332 1000 t2020: 234 1000 t2021: 100 1000 t2022: 114 1000 t2023: 119 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sugar (raw equivalent) — export quantity in United Kingdom stood at 119 1000 t.

Compared with earlier readings it is up 4.4% on the previous year and down 62.1% over ten years.

Over the whole period, sugar (raw equivalent) — export quantity in United Kingdom peaked at 609 1000 t in 2010 and was at its lowest, 100 1000 t, in 2021.

That places United Kingdom 58th out of 179 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Sugar (Raw Equivalent) — Export quantity in United Kingdom, year by year

Annual values for Sugar (Raw Equivalent) — Export quantity in United Kingdom, 2010 to 2023.
Year 1000 t Change
2010 609 1000 t
2011 394 1000 t -35.3%
2012 338 1000 t -14.2%
2013 314 1000 t -7.1%
2014 418 1000 t +33.1%
2015 429 1000 t +2.6%
2016 359 1000 t -16.3%
2017 292 1000 t -18.7%
2018 469 1000 t +60.6%
2019 332 1000 t -29.2%
2020 234 1000 t -29.5%
2021 100 1000 t -57.3%
2022 114 1000 t +14.0%
2023 119 1000 t +4.4%

United Kingdom compared with similar countries

  • United Kingdom's 119 1000 t is above the median for high income countries, which is 50.5 1000 t, 2.4× the median. (54 countries reporting)
  • United Kingdom's 119 1000 t is above the median for Europe & Central Asia, which is 59 1000 t, 2.0× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 395.4 1000 t 292 1000 t 609 1000 t 10
2020s 141.75 1000 t 100 1000 t 234 1000 t 4

Countries ranked near United Kingdom

  1. 55 Viet Nam 125 1000 t compare
  2. 55 Vietnam 125 1000 t compare
  3. 57 Bulgaria 121 1000 t compare
  4. 58 United Kingdom of Great Britain and Northern Ireland 119 1000 t compare
  5. 60 Slovakia 118 1000 t compare
  6. 61 Fiji 115 1000 t compare
  7. 61 Melanesia 115 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for United Kingdom

All data for United Kingdom →

Frequently asked questions

What is sugar (raw equivalent) — export quantity in United Kingdom?
Sugar (raw equivalent) — export quantity in United Kingdom was 119 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar (raw equivalent) — export quantity recorded in United Kingdom?
The highest recorded value was 609 1000 t in 2010.
What is the lowest sugar (raw equivalent) — export quantity recorded in United Kingdom?
The lowest recorded value was 100 1000 t in 2021.
How does United Kingdom rank for sugar (raw equivalent) — export quantity?
United Kingdom ranks 58th out of 179 countries with data for 2023.
Is sugar (raw equivalent) — export quantity rising or falling in United Kingdom?
Over the last ten years it is down 62.1%. The long-run trend across the full record is falling.
Where does this United Kingdom data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar (Raw Equivalent) — Export quantity. Statizoid updates them automatically from the source API.

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Sugar (Raw Equivalent) — Export quantity in United Kingdom. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/sugar-raw-equivalent-export-quantity/united-kingdom/

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About this data

Indicator
Sugar (Raw Equivalent) — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,819 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.