Sugar (Raw Equivalent) — Domestic supply quantity in Lithuania

Lithuania: Sugar (Raw Equivalent) — Domestic supply quantity was 109 1000 t in 2023. ▼ Falling

Latest (2023)
109 1000 t
Change on year
up 13.5%
World rank
129th
of 194 countries
All-time high
294 1000 t
in 2013
All-time low
89 1000 t
in 2017
Years of data
14
2010–2023

Sugar (Raw Equivalent) — Domestic supply quantity in Lithuania, 2010–2023

1001502002503002010201620232010: 226 1000 t2011: 258 1000 t2012: 261 1000 t2013: 294 1000 t2014: 126 1000 t2015: 101 1000 t2016: 92 1000 t2017: 89 1000 t2018: 111 1000 t2019: 104 1000 t2020: 100 1000 t2021: 91 1000 t2022: 96 1000 t2023: 109 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Lithuania recorded 109 1000 t for sugar (raw equivalent) — domestic supply quantity in 2023.

That represents a change of up 13.5% on the previous year and down 62.9% over ten years.

Over the whole period, sugar (raw equivalent) — domestic supply quantity in Lithuania peaked at 294 1000 t in 2013 and was at its lowest, 89 1000 t, in 2017.

Lithuania ranks 129th of 194 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Sugar (Raw Equivalent) — Domestic supply quantity in Lithuania, year by year

Annual values for Sugar (Raw Equivalent) — Domestic supply quantity in Lithuania, 2010 to 2023.
Year 1000 t Change
2010 226 1000 t —
2011 258 1000 t +14.2%
2012 261 1000 t +1.2%
2013 294 1000 t +12.6%
2014 126 1000 t -57.1%
2015 101 1000 t -19.8%
2016 92 1000 t -8.9%
2017 89 1000 t -3.3%
2018 111 1000 t +24.7%
2019 104 1000 t -6.3%
2020 100 1000 t -3.8%
2021 91 1000 t -9.0%
2022 96 1000 t +5.5%
2023 109 1000 t +13.5%

Lithuania compared with similar countries

  • Lithuania's 109 1000 t is below the median for high income countries, which is 174 1000 t, 63% of the median. (56 countries reporting)
  • Lithuania's 109 1000 t is below the median for Europe & Central Asia, which is 197 1000 t, 55% of the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 166.2 1000 t 89 1000 t 294 1000 t 10
2020s 99 1000 t 91 1000 t 109 1000 t 4

Countries ranked near Lithuania

  1. 126 Turkmenistan 120 1000 t compare
  2. 127 Oman 117 1000 t compare
  3. 128 Uruguay 113 1000 t compare
  4. 129 Jamaica 109 1000 t compare
  5. 131 Democratic People's Republic of Korea 95 1000 t compare
  6. 131 Bosnia and Herzegovina 95 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is sugar (raw equivalent) — domestic supply quantity in Lithuania?
Sugar (raw equivalent) — domestic supply quantity in Lithuania was 109 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar (raw equivalent) — domestic supply quantity recorded in Lithuania?
The highest recorded value was 294 1000 t in 2013.
What is the lowest sugar (raw equivalent) — domestic supply quantity recorded in Lithuania?
The lowest recorded value was 89 1000 t in 2017.
How does Lithuania rank for sugar (raw equivalent) — domestic supply quantity?
Lithuania ranks 129th out of 194 countries with data for 2023.
Is sugar (raw equivalent) — domestic supply quantity rising or falling in Lithuania?
Over the last ten years it is down 62.9%. The long-run trend across the full record is falling.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar (Raw Equivalent) — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Sugar (Raw Equivalent) — Domestic supply quantity in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/sugar-raw-equivalent-domestic-supply-quantity/lithuania/

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About this data

Indicator
Sugar (Raw Equivalent) — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.