Sugar Crops Primary — Yield in Northern Africa
Northern Africa: Sugar Crops Primary — Yield was 68,565 kg/ha in 2024. ▲ Rising
Sugar Crops Primary — Yield in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, sugar crops primary — yield in Northern Africa stood at 68,565 kg/ha.
The figure is up 1.4% on the previous year and down 9.1% over ten years.
Over the whole period, sugar crops primary — yield in Northern Africa peaked at 90,445 kg/ha in 2004 and was at its lowest, 61,002 kg/ha, in 1987.
That places Northern Africa 17th out of 33 regions with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 73,786 kg/ha | 66,525 kg/ha | 85,617 kg/ha | 9 |
| 1970s | 64,710 kg/ha | 61,095 kg/ha | 70,303 kg/ha | 10 |
| 1980s | 66,443 kg/ha | 61,002 kg/ha | 70,403 kg/ha | 10 |
| 1990s | 79,629 kg/ha | 73,450 kg/ha | 86,014 kg/ha | 10 |
| 2000s | 87,105 kg/ha | 84,632 kg/ha | 90,445 kg/ha | 10 |
| 2010s | 76,527 kg/ha | 69,950 kg/ha | 85,550 kg/ha | 10 |
| 2020s | 69,369 kg/ha | 67,644 kg/ha | 71,712 kg/ha | 5 |
Countries ranked near Northern Africa
- 14 Colombia 89,010 kg/ha compare
- 15 French Polynesia 88,620 kg/ha compare
- 16 Australia 87,569 kg/ha compare
- 16 South Africa 69,101 kg/ha compare
- 16 Australia and New Zealand 87,569 kg/ha compare
- 19 Germany 83,903 kg/ha compare
- 20 Zimbabwe 83,000 kg/ha compare
More agriculture & rural data for Northern Africa
- Bananas — Area harvested 90,508 ha (2024)
- Fat of pigs — Production 149.18 t (2024)
- Swine / pigs — Stocks 38,726 An (2024)
- Fat of pigs — Producing Animals/Slaughtered 45,744 An (2024)
- Tomatoes — Area harvested 296,996 ha (2024)
- Tomatoes — Yield 44,683 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 45,744 An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 123.39 t (2024)
- Unmanufactured tobacco — Production 15,893 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 34 kg/An (2024)
Frequently asked questions
- What is sugar crops primary — yield in Northern Africa?
- Sugar crops primary — yield in Northern Africa was 68,565 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — yield recorded in Northern Africa?
- The highest recorded value was 90,445 kg/ha in 2004.
- What is the lowest sugar crops primary — yield recorded in Northern Africa?
- The lowest recorded value was 61,002 kg/ha in 1987.
- How does Northern Africa rank for sugar crops primary — yield?
- Northern Africa ranks 17th out of 33 regions with data for 2024.
- Is sugar crops primary — yield rising or falling in Northern Africa?
- Over the last ten years it is down 9.1%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.