Sugar Crops Primary — Yield in Australia

Australia: Sugar Crops Primary — Yield was 87,569 kg/ha in 2024. ▲ Rising

Latest (2024)
87,569 kg/ha
Change on year
down 11.1%
World rank
16th
of 152 countries
All-time high
99,596 kg/ha
in 1997
All-time low
62,166 kg/ha
in 1961
Years of data
64
1961–2024

Sugar Crops Primary — Yield in Australia, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Australia recorded 87,569 kg/ha for sugar crops primary — yield in 2024.

The figure is down 11.1% on the previous year and up 7.7% over ten years.

Over the whole period, sugar crops primary — yield in Australia peaked at 99,596 kg/ha in 1997 and was at its lowest, 62,166 kg/ha, in 1961.

That places Australia 16th out of 152 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Yield in Australia, year by year

Annual values for Sugar Crops Primary — Yield in Australia, 1961 to 2024.
Year kg/ha Change
1961 62,166 kg/ha —
1962 79,626 kg/ha +28.1%
1963 72,864 kg/ha -8.5%
1964 80,441 kg/ha +10.4%
1965 70,628 kg/ha -12.2%
1966 75,209 kg/ha +6.5%
1967 76,064 kg/ha +1.1%
1968 81,322 kg/ha +6.9%
1969 74,180 kg/ha -8.8%
1970 80,014 kg/ha +7.9%
1971 82,959 kg/ha +3.7%
1972 78,314 kg/ha -5.6%
1973 85,356 kg/ha +9.0%
1974 80,658 kg/ha -5.5%
1975 85,510 kg/ha +6.0%
1976 81,002 kg/ha -5.3%
1977 79,594 kg/ha -1.7%
1978 85,248 kg/ha +7.1%
1979 79,159 kg/ha -7.1%
1980 83,169 kg/ha +5.1%
1981 79,425 kg/ha -4.5%
1982 77,923 kg/ha -1.9%
1983 78,759 kg/ha +1.1%
1984 81,406 kg/ha +3.4%
1985 80,348 kg/ha -1.3%
1986 79,556 kg/ha -1.0%
1987 80,843 kg/ha +1.6%
1988 85,634 kg/ha +5.9%
1989 86,071 kg/ha +0.5%
1990 73,403 kg/ha -14.7%
1991 62,657 kg/ha -14.6%
1992 62,739 kg/ha +0.1%
1993 85,241 kg/ha +35.9%
1994 92,639 kg/ha +8.7%
1995 95,734 kg/ha +3.3%
1996 97,744 kg/ha +2.1%
1997 99,596 kg/ha +1.9%
1998 97,771 kg/ha -1.8%
1999 95,891 kg/ha -1.9%
2000 91,085 kg/ha -5.0%
2001 69,713 kg/ha -23.5%
2002 73,739 kg/ha +5.8%
2003 82,543 kg/ha +11.9%
2004 82,640 kg/ha +0.1%
2005 87,157 kg/ha +5.5%
2006 93,346 kg/ha +7.1%
2007 89,072 kg/ha -4.6%
2008 85,722 kg/ha -3.8%
2009 80,392 kg/ha -6.2%
2010 80,198 kg/ha -0.2%
2011 81,732 kg/ha +1.9%
2012 76,654 kg/ha -6.2%
2013 82,405 kg/ha +7.5%
2014 81,334 kg/ha -1.3%
2015 85,994 kg/ha +5.7%
2016 76,929 kg/ha -10.5%
2017 80,626 kg/ha +4.8%
2018 75,643 kg/ha -6.2%
2019 81,981 kg/ha +8.4%
2020 82,646 kg/ha +0.8%
2021 85,863 kg/ha +3.9%
2022 85,251 kg/ha -0.7%
2023 98,519 kg/ha +15.6%
2024 87,569 kg/ha -11.1%

Australia compared with similar countries

  • Australia's 87,569 kg/ha is above the median for high income countries, which is 60,128 kg/ha, 1.5× the median. (42 countries reporting)
  • Australia's 87,569 kg/ha is above the median for East Asia & Pacific, which is 50,138 kg/ha, 1.7× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 74,722 kg/ha 62,166 kg/ha 81,322 kg/ha 9
1970s 81,781 kg/ha 78,314 kg/ha 85,510 kg/ha 10
1980s 81,313 kg/ha 77,923 kg/ha 86,071 kg/ha 10
1990s 86,342 kg/ha 62,657 kg/ha 99,596 kg/ha 10
2000s 83,541 kg/ha 69,713 kg/ha 93,346 kg/ha 10
2010s 80,350 kg/ha 75,643 kg/ha 85,994 kg/ha 10
2020s 87,970 kg/ha 82,646 kg/ha 98,519 kg/ha 5

Countries ranked near Australia

  1. 13 Chad 91,588 kg/ha compare
  2. 14 Colombia 89,010 kg/ha compare
  3. 14 Democratic Republic of the Congo 34,972 kg/ha compare
  4. 15 French Polynesia 88,620 kg/ha compare
  5. 15 Melanesia 34,696 kg/ha compare
  6. 16 Republic of Moldova 20,747 kg/ha compare
  7. 16 Australia and New Zealand 87,569 kg/ha compare
  8. 18 Germany 83,903 kg/ha compare
  9. 19 Zimbabwe 83,000 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is sugar crops primary — yield in Australia?
Sugar crops primary — yield in Australia was 87,569 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Australia?
The highest recorded value was 99,596 kg/ha in 1997.
What is the lowest sugar crops primary — yield recorded in Australia?
The lowest recorded value was 62,166 kg/ha in 1961.
How does Australia rank for sugar crops primary — yield?
Australia ranks 16th out of 152 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Australia?
Over the last ten years it is up 7.7%. The long-run trend across the full record is rising.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Yield in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/australia/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.