Sugar Crops Primary — Yield in Cabo Verde

Cabo Verde: Sugar Crops Primary — Yield was 7,078 kg/ha in 2024. ▲ Rising

Latest (2024)
7,078 kg/ha
Change on year
down 3.9%
World rank
29th
of 29 countries
All-time high
22,000 kg/ha
in 2011
All-time low
5,719 kg/ha
in 1972
Years of data
64
1961–2024

Sugar Crops Primary — Yield in Cabo Verde, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Cabo Verde recorded 7,078 kg/ha for sugar crops primary — yield in 2024.

Compared with earlier readings it is down 3.9% on the previous year and down 67.7% over ten years.

Over the whole period, sugar crops primary — yield in Cabo Verde peaked at 22,000 kg/ha in 2011 and was at its lowest, 5,719 kg/ha, in 1972.

That places Cabo Verde 29th out of 29 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Yield in Cabo Verde, year by year

Annual values for Sugar Crops Primary — Yield in Cabo Verde, 1961 to 2024.
Year kg/ha Change
1961 10,000 kg/ha —
1962 10,000 kg/ha +0.0%
1963 10,000 kg/ha +0.0%
1964 9,500 kg/ha -5.0%
1965 9,000 kg/ha -5.3%
1966 8,912 kg/ha -1.0%
1967 9,919 kg/ha +11.3%
1968 11,223 kg/ha +13.1%
1969 14,377 kg/ha +28.1%
1970 8,082 kg/ha -43.8%
1971 9,076 kg/ha +12.3%
1972 5,719 kg/ha -37.0%
1973 9,742 kg/ha +70.3%
1974 10,500 kg/ha +7.8%
1975 10,000 kg/ha -4.8%
1976 12,000 kg/ha +20.0%
1977 13,000 kg/ha +8.3%
1978 14,000 kg/ha +7.7%
1979 15,000 kg/ha +7.1%
1980 15,000 kg/ha +0.0%
1981 10,500 kg/ha -30.0%
1982 11,429 kg/ha +8.8%
1983 12,857 kg/ha +12.5%
1984 12,143 kg/ha -5.6%
1985 14,667 kg/ha +20.8%
1986 14,286 kg/ha -2.6%
1987 14,286 kg/ha +0.0%
1988 14,273 kg/ha -0.1%
1989 16,500 kg/ha +15.6%
1990 17,000 kg/ha +3.0%
1991 16,364 kg/ha -3.7%
1992 16,364 kg/ha +0.0%
1993 16,400 kg/ha +0.2%
1994 15,500 kg/ha -5.5%
1995 15,556 kg/ha +0.4%
1996 15,625 kg/ha +0.4%
1997 15,625 kg/ha +0.0%
1998 15,625 kg/ha +0.0%
1999 15,625 kg/ha +0.0%
2000 19,846 kg/ha +27.0%
2001 19,559 kg/ha -1.4%
2002 19,420 kg/ha -0.7%
2003 19,418 kg/ha -0.0%
2004 19,630 kg/ha +1.1%
2005 19,643 kg/ha +0.1%
2006 19,099 kg/ha -2.8%
2007 17,579 kg/ha -8.0%
2008 18,230 kg/ha +3.7%
2009 19,227 kg/ha +5.5%
2010 20,481 kg/ha +6.5%
2011 22,000 kg/ha +7.4%
2012 21,996 kg/ha -0.0%
2013 21,996 kg/ha +0.0%
2014 21,907 kg/ha -0.4%
2015 21,969 kg/ha +0.3%
2016 17,241 kg/ha -21.5%
2017 11,883 kg/ha -31.1%
2018 7,296 kg/ha -38.6%
2019 7,296 kg/ha +0.0%
2020 7,296 kg/ha +0.0%
2021 7,354 kg/ha +0.8%
2022 7,364 kg/ha +0.1%
2023 7,367 kg/ha +0.0%
2024 7,078 kg/ha -3.9%

Biggest year-on-year movements

Years where Sugar Crops Primary — Yield in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1973 +70.3% 5,719 kg/ha 9,742 kg/ha
1970 -43.8% 14,377 kg/ha 8,082 kg/ha
2018 -38.6% 11,883 kg/ha 7,296 kg/ha
1972 -37.0% 9,076 kg/ha 5,719 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,326 kg/ha 8,912 kg/ha 14,377 kg/ha 9
1970s 10,712 kg/ha 5,719 kg/ha 15,000 kg/ha 10
1980s 13,594 kg/ha 10,500 kg/ha 16,500 kg/ha 10
1990s 15,968 kg/ha 15,500 kg/ha 17,000 kg/ha 10
2000s 19,165 kg/ha 17,579 kg/ha 19,846 kg/ha 10
2010s 17,407 kg/ha 7,296 kg/ha 22,000 kg/ha 10
2020s 7,292 kg/ha 7,078 kg/ha 7,367 kg/ha 5

Countries ranked near Cabo Verde

  1. 26 Honduras 78,808 kg/ha compare
  2. 27 China, mainland 77,369 kg/ha compare
  3. 27 Caribbean 38,743 kg/ha compare
  4. 28 China 77,317 kg/ha compare
  5. 29 Spain 77,090 kg/ha compare
  6. 30 United Kingdom of Great Britain and Northern Ireland 76,344 kg/ha compare
  7. 31 Belgium 75,638 kg/ha compare
  8. 32 Brazil 75,579 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is sugar crops primary — yield in Cabo Verde?
Sugar crops primary — yield in Cabo Verde was 7,078 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Cabo Verde?
The highest recorded value was 22,000 kg/ha in 2011.
What is the lowest sugar crops primary — yield recorded in Cabo Verde?
The lowest recorded value was 5,719 kg/ha in 1972.
How does Cabo Verde rank for sugar crops primary — yield?
Cabo Verde ranks 29th out of 29 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Cabo Verde?
Over the last ten years it is down 67.7%. The long-run trend across the full record is rising.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Yield in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/cabo-verde-2/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.