Australia vs Colombia: Sugar Crops Primary — Yield

Australia
87,569 kg/ha
in 2024
Colombia
89,010 kg/ha
in 2024
Australia rank
16th
Colombia rank
14th

Sugar Crops Primary — Yield over time

  • Australia
  • Colombia
025.0k50.0k75.0k100.0k196119922024

How they compare

Colombia currently reports 89,010 kg/ha against 87,569 kg/ha in Australia, a difference of 1,441 kg/ha.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Australia ahead.

Australia ranks 16th and Colombia ranks 14th of 164 countries.

Across the 7 decades both report, Australia averaged higher in 4 and Colombia in 3.

Head to head by decade

Decade Australia Colombia Difference Ahead
1960s 74,722 kg/ha 49,186 kg/ha 25,536 kg/ha Australia
1970s 81,781 kg/ha 69,384 kg/ha 12,398 kg/ha Australia
1980s 81,313 kg/ha 81,119 kg/ha 194.08 kg/ha Australia
1990s 86,342 kg/ha 86,546 kg/ha 204.49 kg/ha Colombia
2000s 83,541 kg/ha 91,843 kg/ha 8,302 kg/ha Colombia
2010s 80,350 kg/ha 80,094 kg/ha 255.95 kg/ha Australia
2020s 87,970 kg/ha 91,169 kg/ha 3,199 kg/ha Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Australia or Colombia?
Colombia, at 89,010 kg/ha against 87,569 kg/ha in Australia as of 2024.
What is the difference in sugar crops primary — yield between Australia and Colombia?
1,441 kg/ha, with Colombia ahead.
How many years of comparable data are there for Australia and Colombia?
64 years are reported by both, from 1961 to 2024.
How do Australia and Colombia rank globally for sugar crops primary — yield?
Australia ranks 16th and Colombia ranks 14th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Colombia: Sugar Crops Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/sugar-crops-primary-yield/australia/colombia/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.