Sugar Crops Primary — Production in Cabo Verde
Cabo Verde: Sugar Crops Primary — Production was 22,040 t in 2024. ▲ Rising
Sugar Crops Primary — Production in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Cabo Verde recorded 22,040 t for sugar crops primary — production in 2024.
The figure is down 3.9% on the previous year and down 22.3% over ten years.
Over the whole period, sugar crops primary — production in Cabo Verde peaked at 28,375 t in 2012 and was at its lowest, 5,719 t, in 1972.
That places Cabo Verde 156th out of 201 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Sugar Crops Primary — Production in Cabo Verde, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 10,000 t | — |
| 1962 | 10,000 t | +0.0% |
| 1963 | 10,000 t | +0.0% |
| 1964 | 9,500 t | -5.0% |
| 1965 | 9,000 t | -5.3% |
| 1966 | 8,912 t | -1.0% |
| 1967 | 9,919 t | +11.3% |
| 1968 | 11,223 t | +13.1% |
| 1969 | 14,377 t | +28.1% |
| 1970 | 8,082 t | -43.8% |
| 1971 | 9,076 t | +12.3% |
| 1972 | 5,719 t | -37.0% |
| 1973 | 9,742 t | +70.3% |
| 1974 | 10,500 t | +7.8% |
| 1975 | 10,000 t | -4.8% |
| 1976 | 12,000 t | +20.0% |
| 1977 | 13,000 t | +8.3% |
| 1978 | 14,000 t | +7.7% |
| 1979 | 15,000 t | +7.1% |
| 1980 | 15,000 t | +0.0% |
| 1981 | 10,500 t | -30.0% |
| 1982 | 8,000 t | -23.8% |
| 1983 | 9,000 t | +12.5% |
| 1984 | 8,500 t | -5.6% |
| 1985 | 13,200 t | +55.3% |
| 1986 | 10,000 t | -24.2% |
| 1987 | 15,000 t | +50.0% |
| 1988 | 15,700 t | +4.7% |
| 1989 | 18,150 t | +15.6% |
| 1990 | 18,700 t | +3.0% |
| 1991 | 18,000 t | -3.7% |
| 1992 | 18,000 t | +0.0% |
| 1993 | 18,860 t | +4.8% |
| 1994 | 15,500 t | -17.8% |
| 1995 | 14,000 t | -9.7% |
| 1996 | 12,500 t | -10.7% |
| 1997 | 12,500 t | +0.0% |
| 1998 | 12,500 t | +0.0% |
| 1999 | 12,500 t | +0.0% |
| 2000 | 25,800 t | +106.4% |
| 2001 | 26,600 t | +3.1% |
| 2002 | 26,800 t | +0.8% |
| 2003 | 26,700 t | -0.4% |
| 2004 | 26,500 t | -0.7% |
| 2005 | 27,500 t | +3.8% |
| 2006 | 28,190 t | +2.5% |
| 2007 | 24,611 t | -12.7% |
| 2008 | 24,611 t | +0.0% |
| 2009 | 24,611 t | +0.0% |
| 2010 | 24,611 t | +0.0% |
| 2011 | 28,160 t | +14.4% |
| 2012 | 28,375 t | +0.8% |
| 2013 | 28,375 t | +0.0% |
| 2014 | 28,375 t | +0.0% |
| 2015 | 28,375 t | +0.0% |
| 2016 | 28,375 t | +0.0% |
| 2017 | 28,375 t | +0.0% |
| 2018 | 22,940 t | -19.2% |
| 2019 | 22,940 t | +0.0% |
| 2020 | 22,940 t | +0.0% |
| 2021 | 22,900 t | -0.2% |
| 2022 | 22,930 t | +0.1% |
| 2023 | 22,940 t | +0.0% |
| 2024 | 22,040 t | -3.9% |
Biggest year-on-year movements
Years where Sugar Crops Primary — Production in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +106.4% | 12,500 t | 25,800 t |
| 1973 | +70.3% | 5,719 t | 9,742 t |
| 1985 | +55.3% | 8,500 t | 13,200 t |
| 1987 | +50.0% | 10,000 t | 15,000 t |
| 1970 | -43.8% | 14,377 t | 8,082 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,326 t | 8,912 t | 14,377 t | 9 |
| 1970s | 10,712 t | 5,719 t | 15,000 t | 10 |
| 1980s | 12,305 t | 8,000 t | 18,150 t | 10 |
| 1990s | 15,306 t | 12,500 t | 18,860 t | 10 |
| 2000s | 26,192 t | 24,611 t | 28,190 t | 10 |
| 2010s | 26,890 t | 22,940 t | 28,375 t | 10 |
| 2020s | 22,750 t | 22,040 t | 22,940 t | 5 |
Countries ranked near Cabo Verde
- 153 Iraq 35,354 t compare
- 154 Saint Vincent and the Grenadines 24,000 t compare
- 154 Saint Vincent and the Grenadines 24,000 t compare
- 156 Cape Verde 22,040 t compare
- 158 Albania 17,763 t compare
- 159 Malaysia 16,925 t compare
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -2.68 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.44 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2.8 % change on previous year (2024)
- Goats — Stocks, annual growth rate 2.8 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -2.72 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -99.39 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 1.22 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
Frequently asked questions
- What is sugar crops primary — production in Cabo Verde?
- Sugar crops primary — production in Cabo Verde was 22,040 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — production recorded in Cabo Verde?
- The highest recorded value was 28,375 t in 2012.
- What is the lowest sugar crops primary — production recorded in Cabo Verde?
- The lowest recorded value was 5,719 t in 1972.
- How does Cabo Verde rank for sugar crops primary — production?
- Cabo Verde ranks 156th out of 201 countries with data for 2024.
- Is sugar crops primary — production rising or falling in Cabo Verde?
- Over the last ten years it is down 22.3%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.