Sugar Crops Primary — Area harvested in Colombia

Colombia: Sugar Crops Primary — Area harvested was 358,250 ha in 2024. ▲ Rising

Latest (2024)
358,250 ha
Change on year
up 1.0%
World rank
16th
of 155 countries
All-time high
674,464 ha
in 2019
All-time low
225,000 ha
in 1967
Years of data
64
1961–2024

Sugar Crops Primary — Area harvested in Colombia, 1961–2024

200.0k300.0k400.0k500.0k600.0k700.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, sugar crops primary — area harvested in Colombia stood at 358,250 ha.

Compared with earlier readings it is up 1.0% on the previous year and down 11.0% over ten years.

Over the whole period, sugar crops primary — area harvested in Colombia peaked at 674,464 ha in 2019 and was at its lowest, 225,000 ha, in 1967.

That places Colombia 16th out of 155 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 276,723 ha 225,000 ha 326,204 ha 9
1970s 262,990 ha 238,000 ha 282,000 ha 10
1980s 307,896 ha 261,400 ha 345,950 ha 10
1990s 366,150 ha 312,630 ha 394,198 ha 10
2000s 399,359 ha 380,465 ha 410,779 ha 10
2010s 431,686 ha 349,302 ha 674,464 ha 10
2020s 375,044 ha 354,753 ha 408,770 ha 5

Countries ranked near Colombia

  1. 13 France 411,630 ha compare
  2. 14 Philippines 404,914 ha compare
  3. 15 Egypt 389,139 ha compare
  4. 17 Australia 341,130 ha compare
  5. 17 Australia and New Zealand 341,130 ha compare
  6. 19 Poland 277,920 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is sugar crops primary — area harvested in Colombia?
Sugar crops primary — area harvested in Colombia was 358,250 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — area harvested recorded in Colombia?
The highest recorded value was 674,464 ha in 2019.
What is the lowest sugar crops primary — area harvested recorded in Colombia?
The lowest recorded value was 225,000 ha in 1967.
How does Colombia rank for sugar crops primary — area harvested?
Colombia ranks 16th out of 155 countries with data for 2024.
Is sugar crops primary — area harvested rising or falling in Colombia?
Over the last ten years it is down 11.0%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Area harvested. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Area harvested in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-area-harvested/colombia/

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About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.