Sugar Crops Primary — Area harvested in Colombia

Colombia: Sugar Crops Primary — Area harvested was 358,250 ha in 2024. ▲ Rising

Latest (2024)
358,250 ha
Change on year
up 1.0%
World rank
16th
of 155 countries
All-time high
674,464 ha
in 2019
All-time low
225,000 ha
in 1967
Years of data
64
1961–2024

Sugar Crops Primary — Area harvested in Colombia, 1961–2024

200.0k300.0k400.0k500.0k600.0k700.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, sugar crops primary — area harvested in Colombia stood at 358,250 ha.

Compared with earlier readings it is up 1.0% on the previous year and down 11.0% over ten years.

Over the whole period, sugar crops primary — area harvested in Colombia peaked at 674,464 ha in 2019 and was at its lowest, 225,000 ha, in 1967.

That places Colombia 16th out of 155 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Area harvested in Colombia, year by year

Annual values for Sugar Crops Primary — Area harvested in Colombia, 1961 to 2024.
Year ha Change
1961 293,775 ha —
1962 293,222 ha -0.2%
1963 316,999 ha +8.1%
1964 325,303 ha +2.6%
1965 326,204 ha +0.3%
1966 240,000 ha -26.4%
1967 225,000 ha -6.2%
1968 233,000 ha +3.6%
1969 237,000 ha +1.7%
1970 238,000 ha +0.4%
1971 247,000 ha +3.8%
1972 260,900 ha +5.6%
1973 272,600 ha +4.5%
1974 272,000 ha -0.2%
1975 251,900 ha -7.4%
1976 261,100 ha +3.7%
1977 269,500 ha +3.2%
1978 274,900 ha +2.0%
1979 282,000 ha +2.6%
1980 292,200 ha +3.6%
1981 279,100 ha -4.5%
1982 261,400 ha -6.3%
1983 270,900 ha +3.6%
1984 291,030 ha +7.4%
1985 345,950 ha +18.9%
1986 340,090 ha -1.7%
1987 340,000 ha -0.0%
1988 336,590 ha -1.0%
1989 321,700 ha -4.4%
1990 318,334 ha -1.0%
1991 312,630 ha -1.8%
1992 339,041 ha +8.4%
1993 381,142 ha +12.4%
1994 373,278 ha -2.1%
1995 377,860 ha +1.2%
1996 388,191 ha +2.7%
1997 387,660 ha -0.1%
1998 394,198 ha +1.7%
1999 389,161 ha -1.3%
2000 406,558 ha +4.5%
2001 405,558 ha -0.2%
2002 388,545 ha -4.2%
2003 399,264 ha +2.8%
2004 400,228 ha +0.2%
2005 406,762 ha +1.6%
2006 410,739 ha +1.0%
2007 410,779 ha +0.0%
2008 384,696 ha -6.3%
2009 380,465 ha -1.1%
2010 349,302 ha -8.2%
2011 382,789 ha +9.6%
2012 397,896 ha +3.9%
2013 407,482 ha +2.4%
2014 402,380 ha -1.3%
2015 410,585 ha +2.0%
2016 403,471 ha -1.7%
2017 432,199 ha +7.1%
2018 456,297 ha +5.6%
2019 674,464 ha +47.8%
2020 408,770 ha -39.4%
2021 361,471 ha -11.6%
2022 391,977 ha +8.4%
2023 354,753 ha -9.5%
2024 358,250 ha +1.0%

Colombia compared with similar countries

  • Colombia's 358,250 ha is above the median for upper middle income countries, which is 34,880 ha, 10.3× the median. (42 countries reporting)
  • Colombia's 358,250 ha is above the median for Latin America & Caribbean, which is 26,844 ha, 13.3× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Sugar Crops Primary — Area harvested in Colombia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +47.8% 456,297 ha 674,464 ha
2020 -39.4% 674,464 ha 408,770 ha
1966 -26.4% 326,204 ha 240,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 276,723 ha 225,000 ha 326,204 ha 9
1970s 262,990 ha 238,000 ha 282,000 ha 10
1980s 307,896 ha 261,400 ha 345,950 ha 10
1990s 366,150 ha 312,630 ha 394,198 ha 10
2000s 399,359 ha 380,465 ha 410,779 ha 10
2010s 431,686 ha 349,302 ha 674,464 ha 10
2020s 375,044 ha 354,753 ha 408,770 ha 5

Countries ranked near Colombia

  1. 13 France 411,630 ha compare
  2. 13 Lao People's Democratic Republic 33,300 ha compare
  3. 14 Philippines 404,914 ha compare
  4. 14 Republic of Moldova 14,107 ha compare
  5. 15 Egypt 389,139 ha compare
  6. 15 Syrian Arab Republic 102 ha compare
  7. 16 Polynesia 41 ha compare
  8. 17 Australia 341,130 ha compare
  9. 17 Australia and New Zealand 341,130 ha compare
  10. 19 Poland 277,920 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is sugar crops primary — area harvested in Colombia?
Sugar crops primary — area harvested in Colombia was 358,250 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — area harvested recorded in Colombia?
The highest recorded value was 674,464 ha in 2019.
What is the lowest sugar crops primary — area harvested recorded in Colombia?
The lowest recorded value was 225,000 ha in 1967.
How does Colombia rank for sugar crops primary — area harvested?
Colombia ranks 16th out of 155 countries with data for 2024.
Is sugar crops primary — area harvested rising or falling in Colombia?
Over the last ten years it is down 11.0%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Area harvested. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Area harvested in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-area-harvested/colombia/

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About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.