Australia vs Colombia: Sugar Crops Primary — Area harvested
Sugar Crops Primary — Area harvested over time
- Australia
- Colombia
How they compare
Colombia currently reports 358,250 ha against 341,130 ha in Australia, a difference of 17,120 ha.
That makes Colombia's figure about 1.1 times Australia's.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was Colombia ahead.
Australia ranks 17th and Colombia ranks 16th of 155 countries.
Across the 7 decades both report, Australia averaged higher in 2 and Colombia in 5.
Head to head by decade
| Decade | Australia | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 197,120 ha | 276,723 ha | 79,603 ha | Colombia |
| 1970s | 253,400 ha | 262,990 ha | 9,590 ha | Colombia |
| 1980s | 309,435 ha | 307,896 ha | 1,539 ha | Australia |
| 1990s | 365,100 ha | 366,150 ha | 1,050 ha | Colombia |
| 2000s | 415,647 ha | 399,359 ha | 16,288 ha | Australia |
| 2010s | 385,628 ha | 431,686 ha | 46,058 ha | Colombia |
| 2020s | 347,547 ha | 375,044 ha | 27,497 ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — area harvested, Australia or Colombia?
- Colombia, at 358,250 ha against 341,130 ha in Australia as of 2024.
- What is the difference in sugar crops primary — area harvested between Australia and Colombia?
- 17,120 ha, with Colombia ahead.
- How many years of comparable data are there for Australia and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Colombia rank globally for sugar crops primary — area harvested?
- Australia ranks 17th and Colombia ranks 16th of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.