Sugar Crops — Feed in Nicaragua

Nicaragua: Sugar Crops — Feed was 213 1000 t in 2023. ▬ Flat

Latest (2023)
213 1000 t
Change on year
down 1.8%
World rank
28th
of 146 countries
All-time high
217 1000 t
in 2022
All-time low
202 1000 t
in 2021
Years of data
6
2018–2023

Sugar Crops — Feed in Nicaragua, 2018–2023

0501001502002018202020232018: 214 1000 t2019: 208 1000 t2020: 207 1000 t2021: 202 1000 t2022: 217 1000 t2023: 213 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sugar crops — feed in Nicaragua stood at 213 1000 t.

That represents a change of down 1.8% on the previous year and down 0.5% over ten years.

That places Nicaragua 28th out of 146 countries with data for 2023, putting it in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 211 1000 t 208 1000 t 214 1000 t 2
2020s 209.75 1000 t 202 1000 t 217 1000 t 4

Countries ranked near Nicaragua

  1. 25 El Salvador 323 1000 t compare
  2. 26 Nepal 227 1000 t compare
  3. 27 Costa Rica 219 1000 t compare
  4. 29 Kenya 209 1000 t compare
  5. 30 Lao People's Democratic Republic 171 1000 t compare
  6. 31 Switzerland 167 1000 t compare

See the full ranking of 177 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is sugar crops — feed in Nicaragua?
Sugar crops — feed in Nicaragua was 213 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops — feed recorded in Nicaragua?
The highest recorded value was 217 1000 t in 2022.
What is the lowest sugar crops — feed recorded in Nicaragua?
The lowest recorded value was 202 1000 t in 2021.
How does Nicaragua rank for sugar crops — feed?
Nicaragua ranks 28th out of 146 countries with data for 2023.
Is sugar crops — feed rising or falling in Nicaragua?
Over the last ten years it is down 0.5%. The long-run trend across the full record is flat.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar Crops — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
177 places, 2,241 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.