Sugar cane — Stock Variation in World
World: Sugar cane — Stock Variation was 2,074 1000 t in 2023. ◆ Volatile
Sugar cane — Stock Variation in World, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar cane — stock variation in World stood at 2,074 1000 t. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 330.4% on the previous year and up 974.6% over five years.
Over the whole period, sugar cane — stock variation in World peaked at 2,074 1000 t in 2023 and was at its lowest, -1,264 1000 t, in 2019.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar cane — Stock Variation in World, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 1,308 1000 t | — |
| 2015 | -717 1000 t | -154.8% |
| 2016 | 719 1000 t | -200.3% |
| 2017 | 737 1000 t | +2.5% |
| 2018 | 193 1000 t | -73.8% |
| 2019 | -1,264 1000 t | -754.9% |
| 2020 | -169 1000 t | -86.6% |
| 2021 | 275 1000 t | -262.7% |
| 2022 | -900 1000 t | -427.3% |
| 2023 | 2,074 1000 t | -330.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 97.6 1000 t | -1,264 1000 t | 1,308 1000 t | 10 |
| 2020s | 320 1000 t | -900 1000 t | 2,074 1000 t | 4 |
Countries ranked near World
- 1 Australia 2,058 1000 t compare
- 1 Australia and New Zealand 2,058 1000 t compare
- 3 Cambodia 16 1000 t compare
- 4 El Salvador 0 1000 t compare
- 4 Panama 0 1000 t
- 4 Denmark 0 1000 t
- 4 Malaysia 0 1000 t
- 4 Bangladesh 0 1000 t
- 4 Venezuela (Bolivarian Republic of) 0 1000 t
- 4 Philippines 0 1000 t
- 4 Pakistan 0 1000 t
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is sugar cane — stock variation in World?
- Sugar cane — stock variation in World was 2,074 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — stock variation recorded in World?
- The highest recorded value was 2,074 1000 t in 2023.
- What is the lowest sugar cane — stock variation recorded in World?
- The lowest recorded value was -1,264 1000 t in 2019.
- How does World rank for sugar cane — stock variation?
- World ranks 1st out of 13 groups with data for 2023.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.