Sugar cane — Residuals in Africa
Africa: Sugar cane — Residuals was 113 1000 t in 2023. ◆ Volatile
Sugar cane — Residuals in Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar cane — residuals in Africa stood at 113 1000 t.
The figure is up 108.5% on the previous year and up 106.3% over ten years.
Over the whole period, sugar cane — residuals in Africa peaked at 1,971 1000 t in 2019 and was at its lowest, -2,850 1000 t, in 2014.
That places Africa 4th out of 31 groups with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -1,212 1000 t | -2,850 1000 t | 1,971 1000 t | 10 |
| 2020s | -143.75 1000 t | -1,326 1000 t | 540 1000 t | 4 |
Countries ranked near Africa
- 1 Zimbabwe 2,304 1000 t compare
- 2 Uganda 256 1000 t compare
- 3 Peru 17 1000 t compare
- 4 Nauru 0 1000 t compare
- 4 Bhutan 0 1000 t compare
- 4 Bahrain 0 1000 t compare
- 4 Qatar 0 1000 t compare
- 4 Cuba 0 1000 t compare
- 4 Djibouti 0 1000 t compare
- 4 Timor-Leste 0 1000 t compare
- 4 Afghanistan 0 1000 t compare
- 4 China, Macao SAR 0 1000 t compare
- 4 Vanuatu 0 1000 t compare
- 4 Micronesia 0 1000 t compare
- 4 Saint Kitts and Nevis 0 1000 t compare
- 4 Jordan 0 1000 t compare
- 4 Guinea-Bissau 0 1000 t compare
- 4 French Polynesia 0 1000 t compare
- 4 Liberia 0 1000 t compare
- 4 Cabo Verde 0 1000 t compare
- 4 Seychelles 0 1000 t compare
- 4 Lesotho 0 1000 t compare
- 4 North Macedonia 0 1000 t compare
- 4 Suriname 0 1000 t compare
- 4 Iceland 0 1000 t compare
- 4 Iraq 0 1000 t compare
- 4 Kuwait 0 1000 t compare
- 4 Argentina 0 1000 t compare
- 4 Israel 0 1000 t compare
- 4 Azerbaijan 0 1000 t compare
- 4 Bahamas 0 1000 t compare
- 4 Grenada 0 1000 t compare
- 4 Estonia 0 1000 t compare
- 4 Georgia 0 1000 t compare
- 4 Algeria 0 1000 t compare
- 4 Paraguay 0 1000 t compare
- 4 Samoa 0 1000 t compare
- 4 Ireland 0 1000 t compare
- 4 Finland 0 1000 t compare
- 4 China, Hong Kong SAR 0 1000 t compare
- 4 Chile 0 1000 t compare
- 4 Saint Lucia 0 1000 t compare
- 4 Iran (Islamic Republic of) 0 1000 t compare
- 4 Mauritius 0 1000 t compare
- 4 Barbados 0 1000 t compare
- 4 Luxembourg 0 1000 t compare
- 4 Lao People's Democratic Republic 0 1000 t compare
- 4 Syrian Arab Republic 0 1000 t compare
- 4 Bulgaria 0 1000 t compare
- 4 Latvia 0 1000 t compare
- 4 Tunisia 0 1000 t compare
- 4 Belgium 0 1000 t compare
- 4 Maldives 0 1000 t compare
- 4 Republic of Moldova 0 1000 t compare
- 4 Malta 0 1000 t compare
- 4 Angola 0 1000 t compare
- 4 Gabon 0 1000 t compare
- 4 Türkiye 0 1000 t compare
- 4 Belarus 0 1000 t compare
- 4 Guyana 0 1000 t compare
- 4 Czechia 0 1000 t compare
- 4 Viet Nam 0 1000 t compare
- 4 Saudi Arabia 0 1000 t compare
- 4 Congo 0 1000 t compare
- 4 El Salvador 0 1000 t compare
- 4 Greece 0 1000 t compare
- 4 Serbia 0 1000 t compare
- 4 Slovakia 0 1000 t compare
- 4 Antigua and Barbuda 0 1000 t compare
- 4 Trinidad and Tobago 0 1000 t compare
- 4 United Kingdom of Great Britain and Northern Ireland 0 1000 t compare
- 4 Poland 0 1000 t compare
- 4 United Arab Emirates 0 1000 t compare
- 4 Uruguay 0 1000 t compare
- 4 Norway 0 1000 t compare
- 4 Slovenia 0 1000 t compare
- 4 Haiti 0 1000 t compare
- 4 Papua New Guinea 0 1000 t compare
- 4 Yemen 0 1000 t compare
- 4 Dominican Republic 0 1000 t compare
- 4 Denmark 0 1000 t compare
- 4 Romania 0 1000 t compare
- 4 Nicaragua 0 1000 t compare
- 4 Panama 0 1000 t compare
- 4 Hungary 0 1000 t compare
- 4 Guinea 0 1000 t compare
- 4 Oman 0 1000 t compare
- 4 Malaysia 0 1000 t compare
- 4 Fiji 0 1000 t compare
- 4 Myanmar 0 1000 t compare
- 4 Austria 0 1000 t compare
- 4 Netherlands (Kingdom of the) 0 1000 t compare
- 4 Jamaica 0 1000 t compare
- 4 Costa Rica 0 1000 t compare
- 4 Italy 0 1000 t compare
- 4 Sweden 0 1000 t compare
- 4 France 0 1000 t compare
- 4 Switzerland 0 1000 t compare
- 4 Canada 0 1000 t compare
- 4 Malawi 0 1000 t compare
- 4 Ecuador 0 1000 t compare
- 4 New Zealand 0 1000 t compare
- 4 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 4 Namibia 0 1000 t compare
- 4 Cambodia 0 1000 t compare
- 4 Bangladesh 0 1000 t compare
- 4 Madagascar 0 1000 t compare
- 4 Polynesia 0 1000 t compare
- 4 Belize 0 1000 t compare
- 4 Germany 0 1000 t compare
- 4 Niger 0 1000 t compare
- 4 Honduras 0 1000 t compare
- 4 Portugal 0 1000 t compare
- 4 Bolivia (Plurinational State of) 0 1000 t compare
- 4 Burkina Faso 0 1000 t compare
- 4 Philippines 0 1000 t compare
- 4 Kazakhstan 0 1000 t compare
- 4 Republic of Korea 0 1000 t compare
- 4 Zambia 0 1000 t compare
- 4 Mozambique 0 1000 t compare
- 4 India 0 1000 t compare
- 4 Australia 0 1000 t compare
- 4 Morocco 0 1000 t compare
- 4 Mexico 0 1000 t compare
- 4 Guatemala 0 1000 t compare
- 4 Botswana 0 1000 t compare
- 4 China, Taiwan Province of 0 1000 t compare
- 4 Brazil 0 1000 t compare
- 4 Cameroon 0 1000 t compare
- 4 Sri Lanka 0 1000 t compare
- 4 Rwanda 0 1000 t compare
- 4 Senegal 0 1000 t compare
- 4 Ukraine 0 1000 t compare
- 4 Indonesia 0 1000 t compare
- 4 Thailand 0 1000 t compare
- 4 Ghana 0 1000 t compare
- 4 Côte d'Ivoire 0 1000 t compare
- 4 Democratic Republic of the Congo 0 1000 t compare
- 4 Spain 0 1000 t compare
- 4 China, mainland 0 1000 t compare
- 4 Russian Federation 0 1000 t compare
- 4 Egypt 0 1000 t compare
- 4 Nigeria 0 1000 t compare
- 4 Nepal 0 1000 t compare
- 4 United Republic of Tanzania 0 1000 t compare
- 4 Australia and New Zealand 0 1000 t compare
- 4 Kenya 0 1000 t compare
- 4 Melanesia 0 1000 t compare
- 4 China 0 1000 t compare
More agriculture & rural data for Africa
- Tomatoes — Production 26.38 million t (2024)
- Bananas — Production 31.26 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 47.50 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 2.37 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 50 kg/An (2024)
- Bananas — Area harvested 2.29 million ha (2024)
- Unmanufactured tobacco — Production 706,446 t (2024)
- Tomatoes — Area harvested 1.67 million ha (2024)
- Tomatoes — Yield 15,779 kg/ha (2024)
- Unmanufactured tobacco — Area harvested 613,627 ha (2024)
Frequently asked questions
- What is sugar cane — residuals in Africa?
- Sugar cane — residuals in Africa was 113 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — residuals recorded in Africa?
- The highest recorded value was 1,971 1000 t in 2019.
- What is the lowest sugar cane — residuals recorded in Africa?
- The lowest recorded value was -2,850 1000 t in 2014.
- How does Africa rank for sugar cane — residuals?
- Africa ranks 4th out of 31 groups with data for 2023.
- Is sugar cane — residuals rising or falling in Africa?
- Over the last ten years it is up 106.3%. The long-run trend across the full record is volatile.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Residuals. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.