Sugar cane — Production in Sri Lanka

Sri Lanka: Sugar cane — Production was 696,971 t in 2024. ◆ Volatile

Latest (2024)
696,971 t
Change on year
down 13.5%
World rank
62nd
of 113 countries
All-time high
1.53 million t
in 1994
All-time low
112,000 t
in 1962
Years of data
64
1961–2024

Sugar cane — Production in Sri Lanka, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sugar cane — production in Sri Lanka is 696,971 t, measured in 2024.

Compared with earlier readings it is down 13.5% on the previous year and down 27.4% over ten years.

Over the whole period, sugar cane — production in Sri Lanka peaked at 1.53 million t in 1994 and was at its lowest, 112,000 t, in 1962.

That places Sri Lanka 62nd out of 113 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 137,222 t 112,000 t 160,000 t 9
1970s 234,000 t 160,000 t 335,000 t 10
1980s 579,283 t 350,000 t 839,000 t 10
1990s 1.08 million t 731,108 t 1.53 million t 10
2000s 966,997 t 782,510 t 1.14 million t 10
2010s 772,435 t 644,785 t 960,392 t 10
2020s 811,967 t 696,971 t 876,660 t 5

Countries ranked near Sri Lanka

  1. 59 Cameroon 872,377 t compare
  2. 60 Trinidad and Tobago 810,000 t compare
  3. 61 Guadeloupe 787,286 t compare
  4. 63 Congo 677,152 t compare
  5. 64 Cambodia 645,720 t compare
  6. 65 Mali 585,215 t compare

See the full ranking of 142 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is sugar cane — production in Sri Lanka?
Sugar cane — production in Sri Lanka was 696,971 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — production recorded in Sri Lanka?
The highest recorded value was 1.53 million t in 1994.
What is the lowest sugar cane — production recorded in Sri Lanka?
The lowest recorded value was 112,000 t in 1962.
How does Sri Lanka rank for sugar cane — production?
Sri Lanka ranks 62nd out of 113 countries with data for 2024.
Is sugar cane — production rising or falling in Sri Lanka?
Over the last ten years it is down 27.4%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Production. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Sugar cane — Production in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/sugar-cane-production-2/sri-lanka/

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About this data

Indicator
Sugar cane — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,436 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.