Sugar cane β€” Production in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Sugar cane β€” Production was 218.85 million t in 2024. β–² Rising

Latest (2024)
218.85 million t
Change on year
up 2.0%
Rank
6th
of 29 groups
All-time high
227.93 million t
in 2017
All-time low
106.14 million t
in 1962
Years of data
64
1961–2024

Sugar cane β€” Production in Net Food Importing Developing Countries (NFIDCs), 1961–2024

050.0M100.0M150.0M200.0M250.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 218.85 million t for sugar cane β€” production in 2024.

The figure is up 2.0% on the previous year and up 2.0% over ten years.

Over the whole period, sugar cane β€” production in Net Food Importing Developing Countries (NFIDCs) peaked at 227.93 million t in 2017 and was at its lowest, 106.14 million t, in 1962.

That places Net Food Importing Developing Countries (NFIDCs) 6th out of 29 groups with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 122.51 million t 106.14 million t 139.92 million t 9
1970s 162.73 million t 143.08 million t 187.21 million t 10
1980s 192.88 million t 171.14 million t 207.81 million t 10
1990s 188.37 million t 172.26 million t 208.07 million t 10
2000s 186.55 million t 172.72 million t 198.36 million t 10
2010s 207.78 million t 179.59 million t 227.93 million t 10
2020s 221.21 million t 214.55 million t 226.71 million t 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 3 China 102.57 million t compare
  2. 4 China, mainland 102.09 million t compare
  3. 5 Pakistan 84.24 million t compare
  4. 6 Thailand 82.44 million t compare
  5. 7 Mexico 53.05 million t compare
  6. 8 Indonesia 32.00 million t compare
  7. 9 Colombia 31.86 million t compare

See the full ranking of 142 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is sugar cane β€” production in Net Food Importing Developing Countries (NFIDCs)?
Sugar cane β€” production in Net Food Importing Developing Countries (NFIDCs) was 218.85 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane β€” production recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 227.93 million t in 2017.
What is the lowest sugar cane β€” production recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 106.14 million t in 1962.
How does Net Food Importing Developing Countries (NFIDCs) rank for sugar cane β€” production?
Net Food Importing Developing Countries (NFIDCs) ranks 6th out of 29 groups with data for 2024.
Is sugar cane β€” production rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 2.0%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane β€” Production. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar cane β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,436 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.