Sugar cane — Domestic supply quantity in Myanmar
Myanmar: Sugar cane — Domestic supply quantity was 11,030 1000 t in 2023. ▲ Rising
Sugar cane — Domestic supply quantity in Myanmar, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sugar cane — domestic supply quantity in Myanmar is 11,030 1000 t, measured in 2023.
That represents a change of up 3.8% on the previous year and up 7.7% over ten years.
Over the whole period, sugar cane — domestic supply quantity in Myanmar peaked at 11,653 1000 t in 2019 and was at its lowest, 9,250 1000 t, in 2010.
That places Myanmar 22nd out of 170 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Sugar cane — Domestic supply quantity in Myanmar, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 9,250 1000 t | — |
| 2011 | 9,537 1000 t | +3.1% |
| 2012 | 9,350 1000 t | -2.0% |
| 2013 | 10,238 1000 t | +9.5% |
| 2014 | 10,998 1000 t | +7.4% |
| 2015 | 9,987 1000 t | -9.2% |
| 2016 | 10,292 1000 t | +3.1% |
| 2017 | 10,249 1000 t | -0.4% |
| 2018 | 11,261 1000 t | +9.9% |
| 2019 | 11,653 1000 t | +3.5% |
| 2020 | 11,480 1000 t | -1.5% |
| 2021 | 11,205 1000 t | -2.4% |
| 2022 | 10,631 1000 t | -5.1% |
| 2023 | 11,030 1000 t | +3.8% |
Myanmar compared with similar countries
- Myanmar's 11,030 1000 t is above the median for lower middle income countries, which is 1,284 1000 t, 8.6× the median. (33 countries reporting)
- Myanmar's 11,030 1000 t is above the median for East Asia & Pacific, which is 1,175 1000 t, 9.4× the median. (18 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 10,282 1000 t | 9,250 1000 t | 11,653 1000 t | 10 |
| 2020s | 11,086 1000 t | 10,631 1000 t | 11,480 1000 t | 4 |
Countries ranked near Myanmar
More agriculture & rural data for Myanmar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.6942 units per person (2025)
- Share of GDP from agriculture 25.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.3% (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is sugar cane — domestic supply quantity in Myanmar?
- Sugar cane — domestic supply quantity in Myanmar was 11,030 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — domestic supply quantity recorded in Myanmar?
- The highest recorded value was 11,653 1000 t in 2019.
- What is the lowest sugar cane — domestic supply quantity recorded in Myanmar?
- The lowest recorded value was 9,250 1000 t in 2010.
- How does Myanmar rank for sugar cane — domestic supply quantity?
- Myanmar ranks 22nd out of 170 countries with data for 2023.
- Is sugar cane — domestic supply quantity rising or falling in Myanmar?
- Over the last ten years it is up 7.7%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.