Sugar cane — Area harvested in Guinea-Bissau

Guinea-Bissau: Sugar cane — Area harvested was 262 ha in 2024. ▲ Rising

Latest (2024)
262 ha
Change on year
unchanged
World rank
86th
of 103 countries
All-time high
300 ha
in 1973
All-time low
180 ha
in 1961
Years of data
64
1961–2024

Sugar cane — Area harvested in Guinea-Bissau, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, sugar cane — area harvested in Guinea-Bissau stood at 262 ha.

The figure is up 7.8% over ten years.

Over the whole period, sugar cane — area harvested in Guinea-Bissau peaked at 300 ha in 1973 and was at its lowest, 180 ha, in 1961.

That places Guinea-Bissau 86th out of 103 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar cane — Area harvested in Guinea-Bissau, year by year

Annual values for Sugar cane — Area harvested in Guinea-Bissau, 1961 to 2024.
Year ha Change
1961 180 ha —
1962 190 ha +5.6%
1963 200 ha +5.3%
1964 200 ha +0.0%
1965 200 ha +0.0%
1966 200 ha +0.0%
1967 200 ha +0.0%
1968 200 ha +0.0%
1969 200 ha +0.0%
1970 200 ha +0.0%
1971 200 ha +0.0%
1972 200 ha +0.0%
1973 300 ha +50.0%
1974 200 ha -33.3%
1975 200 ha +0.0%
1976 200 ha +0.0%
1977 200 ha +0.0%
1978 200 ha +0.0%
1979 200 ha +0.0%
1980 200 ha +0.0%
1981 200 ha +0.0%
1982 200 ha +0.0%
1983 200 ha +0.0%
1984 200 ha +0.0%
1985 200 ha +0.0%
1986 210 ha +5.0%
1987 210 ha +0.0%
1988 210 ha +0.0%
1989 210 ha +0.0%
1990 210 ha +0.0%
1991 209 ha -0.5%
1992 209 ha +0.0%
1993 210 ha +0.5%
1994 200 ha -4.8%
1995 200 ha +0.0%
1996 200 ha +0.0%
1997 200 ha +0.0%
1998 200 ha +0.0%
1999 200 ha +0.0%
2000 200 ha +0.0%
2001 200 ha +0.0%
2002 200 ha +0.0%
2003 200 ha +0.0%
2004 200 ha +0.0%
2005 200 ha +0.0%
2006 200 ha +0.0%
2007 200 ha +0.0%
2008 220 ha +10.0%
2009 220 ha +0.0%
2010 230 ha +4.5%
2011 230 ha +0.0%
2012 240 ha +4.3%
2013 240 ha +0.0%
2014 243 ha +1.2%
2015 248 ha +2.1%
2016 250 ha +0.8%
2017 253 ha +1.2%
2018 255 ha +0.8%
2019 258 ha +1.2%
2020 260 ha +0.8%
2021 264 ha +1.5%
2022 261 ha -1.1%
2023 262 ha +0.4%
2024 262 ha +0.0%

Guinea-Bissau compared with similar countries

  • Guinea-Bissau's 262 ha is below the median for low income countries, which is 8,060 ha, 3% of the median. (19 countries reporting)
  • Guinea-Bissau's 262 ha is below the median for Sub-Saharan Africa, which is 18,222 ha, 1% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 196.67 ha 180 ha 200 ha 9
1970s 210 ha 200 ha 300 ha 10
1980s 204 ha 200 ha 210 ha 10
1990s 203.8 ha 200 ha 210 ha 10
2000s 204 ha 200 ha 220 ha 10
2010s 244.7 ha 230 ha 258 ha 10
2020s 261.8 ha 260 ha 264 ha 5

Countries ranked near Guinea-Bissau

  1. 83 Saint Vincent and the Grenadines 1,000 ha compare
  2. 84 Malaysia 935 ha compare
  3. 85 Oman 302 ha compare
  4. 87 Dominica 252 ha compare
  5. 88 French Guiana 170 ha compare
  6. 89 Grenada 117 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is sugar cane — area harvested in Guinea-Bissau?
Sugar cane — area harvested in Guinea-Bissau was 262 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — area harvested recorded in Guinea-Bissau?
The highest recorded value was 300 ha in 1973.
What is the lowest sugar cane — area harvested recorded in Guinea-Bissau?
The lowest recorded value was 180 ha in 1961.
How does Guinea-Bissau rank for sugar cane — area harvested?
Guinea-Bissau ranks 86th out of 103 countries with data for 2024.
Is sugar cane — area harvested rising or falling in Guinea-Bissau?
Over the last ten years it is up 7.8%. The long-run trend across the full record is rising.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Area harvested. Statizoid updates them automatically from the source API.

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Sugar cane — Area harvested in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sugar-cane-area-harvested/guinea-bissau/

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About this data

Indicator
Sugar cane — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,401 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.