Sugar beet — Yield in Yugoslav SFR
Yugoslav SFR: Sugar beet — Yield was 44,698 kg/ha in 1991. ▲ Rising
Sugar beet — Yield in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1991, sugar beet — yield in Yugoslav SFR stood at 44,698 kg/ha.
The figure is up 18.3% on the previous year and up 5.7% over ten years.
Over the whole period, sugar beet — yield in Yugoslav SFR peaked at 47,822 kg/ha in 1989 and was at its lowest, 21,491 kg/ha, in 1961.
That places Yugoslav SFR 38th out of 65 countries with data for 1991, putting it in the middle of the range.
The long-run direction has been consistently rising across the 31 years of available data.
Sugar beet — Yield in Yugoslav SFR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 21,491 kg/ha | — |
| 1962 | 24,967 kg/ha | +16.2% |
| 1963 | 27,726 kg/ha | +11.1% |
| 1964 | 31,977 kg/ha | +15.3% |
| 1965 | 32,873 kg/ha | +2.8% |
| 1966 | 38,019 kg/ha | +15.7% |
| 1967 | 36,078 kg/ha | -5.1% |
| 1968 | 36,835 kg/ha | +2.1% |
| 1969 | 38,142 kg/ha | +3.5% |
| 1970 | 34,621 kg/ha | -9.2% |
| 1971 | 34,949 kg/ha | +0.9% |
| 1972 | 41,298 kg/ha | +18.2% |
| 1973 | 38,689 kg/ha | -6.3% |
| 1974 | 41,203 kg/ha | +6.5% |
| 1975 | 39,203 kg/ha | -4.9% |
| 1976 | 44,186 kg/ha | +12.7% |
| 1977 | 43,162 kg/ha | -2.3% |
| 1978 | 40,815 kg/ha | -5.4% |
| 1979 | 42,282 kg/ha | +3.6% |
| 1980 | 40,695 kg/ha | -3.8% |
| 1981 | 42,275 kg/ha | +3.9% |
| 1982 | 40,713 kg/ha | -3.7% |
| 1983 | 40,132 kg/ha | -1.4% |
| 1984 | 46,789 kg/ha | +16.6% |
| 1985 | 41,778 kg/ha | -10.7% |
| 1986 | 40,578 kg/ha | -2.9% |
| 1987 | 38,037 kg/ha | -6.3% |
| 1988 | 34,860 kg/ha | -8.4% |
| 1989 | 47,822 kg/ha | +37.2% |
| 1990 | 37,772 kg/ha | -21.0% |
| 1991 | 44,698 kg/ha | +18.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 32,012 kg/ha | 21,491 kg/ha | 38,142 kg/ha | 9 |
| 1970s | 40,041 kg/ha | 34,621 kg/ha | 44,186 kg/ha | 10 |
| 1980s | 41,368 kg/ha | 34,860 kg/ha | 47,822 kg/ha | 10 |
| 1990s | 41,235 kg/ha | 37,772 kg/ha | 44,698 kg/ha | 2 |
Countries ranked near Yugoslav SFR
- 35 Russian Federation 47,375 kg/ha
- 36 Belarus 46,710 kg/ha
- 37 Azerbaijan 45,987 kg/ha
- 39 Serbia 41,053 kg/ha
- 40 Uruguay 40,000 kg/ha compare
- 41 Pakistan 39,540 kg/ha compare
More agriculture & rural data for Yugoslav SFR
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 15.4 % change on previous year (1991)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -13.57 % change on previous year (1991)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.03 % change on previous year (1991)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 22.15 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 71.88 % change on previous year (1991)
Frequently asked questions
- What is sugar beet — yield in Yugoslav SFR?
- Sugar beet — yield in Yugoslav SFR was 44,698 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — yield recorded in Yugoslav SFR?
- The highest recorded value was 47,822 kg/ha in 1989.
- What is the lowest sugar beet — yield recorded in Yugoslav SFR?
- The lowest recorded value was 21,491 kg/ha in 1961.
- How does Yugoslav SFR rank for sugar beet — yield?
- Yugoslav SFR ranks 38th out of 65 countries with data for 1991.
- Is sugar beet — yield rising or falling in Yugoslav SFR?
- Over the last ten years it is up 5.7%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.