Sugar beet — Yield in Northern America
Northern America: Sugar beet — Yield was 73,097 kg/ha in 2024. ▲ Rising
Sugar beet — Yield in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for sugar beet — yield in Northern America is 73,097 kg/ha, measured in 2024.
That represents a change of up 3.6% on the previous year and up 19.1% over ten years.
Over the whole period, sugar beet — yield in Northern America peaked at 74,504 kg/ha in 2021 and was at its lowest, 36,283 kg/ha, in 1961.
That places Northern America 6th out of 24 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 38,181 kg/ha | 36,283 kg/ha | 41,211 kg/ha | 9 |
| 1970s | 43,889 kg/ha | 40,191 kg/ha | 47,082 kg/ha | 10 |
| 1980s | 45,533 kg/ha | 42,457 kg/ha | 49,972 kg/ha | 10 |
| 1990s | 46,184 kg/ha | 41,500 kg/ha | 50,164 kg/ha | 10 |
| 2000s | 57,209 kg/ha | 50,024 kg/ha | 64,390 kg/ha | 10 |
| 2010s | 65,368 kg/ha | 53,506 kg/ha | 73,437 kg/ha | 10 |
| 2020s | 69,804 kg/ha | 64,693 kg/ha | 74,504 kg/ha | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Unmanufactured tobacco — Production 175,300 t (2024)
- Bananas — Production 3,561 t (2024)
- Bananas — Area harvested 334 ha (2024)
- Cabbages — Production 1.12 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 98 kg/An (2024)
- Fat of pigs — Production 3.56 million t (2024)
- Fat of pigs — Producing Animals/Slaughtered 151.17 million An (2024)
- Swine / pigs — Stocks 88.89 million An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 968,025 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 151.17 million An (2024)
Frequently asked questions
- What is sugar beet — yield in Northern America?
- Sugar beet — yield in Northern America was 73,097 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — yield recorded in Northern America?
- The highest recorded value was 74,504 kg/ha in 2021.
- What is the lowest sugar beet — yield recorded in Northern America?
- The lowest recorded value was 36,283 kg/ha in 1961.
- How does Northern America rank for sugar beet — yield?
- Northern America ranks 6th out of 24 groups with data for 2024.
- Is sugar beet — yield rising or falling in Northern America?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is rising.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.