Sugar beet — Yield in Greece

Greece: Sugar beet — Yield was 30,600 kg/ha in 2024. ▲ Rising

Latest (2024)
30,600 kg/ha
Change on year
up 3.7%
World rank
53rd
of 70 countries
All-time high
70,102 kg/ha
in 1989
All-time low
20,801 kg/ha
in 1961
Years of data
64
1961–2024

Sugar beet — Yield in Greece, 1961–2024

20.0k30.0k40.0k50.0k60.0k70.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar beet — yield in Greece is 30,600 kg/ha, measured in 2024.

The figure is up 3.7% on the previous year and down 52.2% over ten years.

Over the whole period, sugar beet — yield in Greece peaked at 70,102 kg/ha in 1989 and was at its lowest, 20,801 kg/ha, in 1961.

Greece ranks 53rd of 70 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 38,905 kg/ha 20,801 kg/ha 51,437 kg/ha 9
1970s 56,461 kg/ha 51,662 kg/ha 62,781 kg/ha 10
1980s 61,816 kg/ha 55,556 kg/ha 70,102 kg/ha 10
1990s 59,710 kg/ha 53,437 kg/ha 62,875 kg/ha 10
2000s 60,726 kg/ha 54,009 kg/ha 64,692 kg/ha 10
2010s 58,701 kg/ha 44,944 kg/ha 67,554 kg/ha 10
2020s 44,437 kg/ha 29,500 kg/ha 55,938 kg/ha 5

Countries ranked near Greece

  1. 50 Lebanon 32,061 kg/ha compare
  2. 51 Estonia 32,059 kg/ha compare
  3. 52 Czechoslovakia 31,927 kg/ha compare
  4. 54 North Macedonia 29,706 kg/ha compare
  5. 55 Colombia 26,074 kg/ha compare
  6. 56 USSR 20,825 kg/ha compare

See the full ranking of 94 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is sugar beet — yield in Greece?
Sugar beet — yield in Greece was 30,600 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — yield recorded in Greece?
The highest recorded value was 70,102 kg/ha in 1989.
What is the lowest sugar beet — yield recorded in Greece?
The lowest recorded value was 20,801 kg/ha in 1961.
How does Greece rank for sugar beet — yield?
Greece ranks 53rd out of 70 countries with data for 2024.
Is sugar beet — yield rising or falling in Greece?
Over the last ten years it is down 52.2%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.