Colombia vs Greece: Sugar beet — Yield
Sugar beet — Yield over time
- Colombia
- Greece
How they compare
Greece currently reports 30,600 kg/ha against 26,074 kg/ha in Colombia, a difference of 4,526 kg/ha.
That makes Greece's figure about 1.2 times Colombia's.
Across all 28 years both countries report, Greece has been ahead every year.
Colombia ranks 55th and Greece ranks 53rd of 70 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Colombia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21,231 kg/ha | 56,703 kg/ha | 35,471 kg/ha | Greece |
| 2000s | 18,966 kg/ha | 60,726 kg/ha | 41,760 kg/ha | Greece |
| 2010s | 24,891 kg/ha | 58,701 kg/ha | 33,809 kg/ha | Greece |
| 2020s | 26,039 kg/ha | 44,437 kg/ha | 18,398 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — yield, Colombia or Greece?
- Greece, at 30,600 kg/ha against 26,074 kg/ha in Colombia as of 2024.
- What is the difference in sugar beet — yield between Colombia and Greece?
- 4,526 kg/ha, with Greece ahead.
- How many years of comparable data are there for Colombia and Greece?
- 28 years are reported by both, from 1997 to 2024.
- How do Colombia and Greece rank globally for sugar beet — yield?
- Colombia ranks 55th and Greece ranks 53rd of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.