Sugar beet — Yield in Armenia
Armenia: Sugar beet — Yield was 15,518 kg/ha in 2024. ▼ Falling
Sugar beet — Yield in Armenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Armenia recorded 15,518 kg/ha for sugar beet — yield in 2024.
The figure is up 0.2% on the previous year and up 3.5% over ten years.
Over the whole period, sugar beet — yield in Armenia peaked at 18,750 kg/ha in 2003 and was at its lowest, 14,546 kg/ha, in 2005.
That places Armenia 57th out of 65 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Sugar beet — Yield in Armenia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 16,000 kg/ha | — |
| 1993 | 16,000 kg/ha | +0.0% |
| 1994 | 16,000 kg/ha | +0.0% |
| 1995 | 16,000 kg/ha | +0.0% |
| 1996 | 16,000 kg/ha | +0.0% |
| 1997 | 16,000 kg/ha | +0.0% |
| 1998 | 16,000 kg/ha | +0.0% |
| 1999 | 16,000 kg/ha | +0.0% |
| 2000 | 16,000 kg/ha | +0.0% |
| 2001 | 16,000 kg/ha | +0.0% |
| 2002 | 15,018 kg/ha | -6.1% |
| 2003 | 18,750 kg/ha | +24.8% |
| 2004 | 15,000 kg/ha | -20.0% |
| 2005 | 14,546 kg/ha | -3.0% |
| 2006 | 15,000 kg/ha | +3.1% |
| 2007 | 15,000 kg/ha | +0.0% |
| 2008 | 15,000 kg/ha | +0.0% |
| 2009 | 16,667 kg/ha | +11.1% |
| 2010 | 15,294 kg/ha | -8.2% |
| 2011 | 15,694 kg/ha | +2.6% |
| 2012 | 15,000 kg/ha | -4.4% |
| 2013 | 15,139 kg/ha | +0.9% |
| 2014 | 15,000 kg/ha | -0.9% |
| 2015 | 15,264 kg/ha | +1.8% |
| 2016 | 15,135 kg/ha | -0.8% |
| 2017 | 15,167 kg/ha | +0.2% |
| 2018 | 15,142 kg/ha | -0.2% |
| 2019 | 15,890 kg/ha | +4.9% |
| 2020 | 15,399 kg/ha | -3.1% |
| 2021 | 15,476 kg/ha | +0.5% |
| 2022 | 15,588 kg/ha | +0.7% |
| 2023 | 15,488 kg/ha | -0.6% |
| 2024 | 15,518 kg/ha | +0.2% |
Armenia compared with similar countries
- Armenia's 15,518 kg/ha is below the median for upper middle income countries, which is 26,074 kg/ha, 60% of the median. (17 countries reporting)
- Armenia's 15,518 kg/ha is below the median for Europe & Central Asia, which is 50,731 kg/ha, 31% of the median. (37 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 16,000 kg/ha | 16,000 kg/ha | 16,000 kg/ha | 8 |
| 2000s | 15,698 kg/ha | 14,546 kg/ha | 18,750 kg/ha | 10 |
| 2010s | 15,273 kg/ha | 15,000 kg/ha | 15,890 kg/ha | 10 |
| 2020s | 15,494 kg/ha | 15,399 kg/ha | 15,588 kg/ha | 5 |
Countries ranked near Armenia
- 54 Afghanistan 19,097 kg/ha compare
- 55 Bosnia and Herzegovina 19,035 kg/ha compare
- 56 Algeria 18,667 kg/ha
- 58 Turkmenistan 15,306 kg/ha compare
- 59 Mali 14,071 kg/ha compare
- 60 Mexico 13,183 kg/ha compare
More agriculture & rural data for Armenia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3407 units per person (2025)
- Share of GDP from agriculture 7.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is sugar beet — yield in Armenia?
- Sugar beet — yield in Armenia was 15,518 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — yield recorded in Armenia?
- The highest recorded value was 18,750 kg/ha in 2003.
- What is the lowest sugar beet — yield recorded in Armenia?
- The lowest recorded value was 14,546 kg/ha in 2005.
- How does Armenia rank for sugar beet — yield?
- Armenia ranks 57th out of 65 countries with data for 2024.
- Is sugar beet — yield rising or falling in Armenia?
- Over the last ten years it is up 3.5%. The long-run trend across the full record is falling.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.