Sugar beet — Protein supply quantity in Southern Africa
Southern Africa: Sugar beet — Protein supply quantity was 0.01 t in 2023. ◆ Volatile
Sugar beet — Protein supply quantity in Southern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sugar beet — protein supply quantity in Southern Africa is 0.01 t, measured in 2023. That is the highest value across all 14 years on record.
Over the whole period, sugar beet — protein supply quantity in Southern Africa peaked at 0.01 t in 2021 and was at its lowest, 0 t, in 2010.
That places Southern Africa 12th out of 24 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 t | 0 t | 0 t | 10 |
| 2020s | 0.005 t | 0 t | 0.01 t | 4 |
More agriculture & rural data for Southern Africa
- Tomatoes — Production, annual growth rate -3.76 % change on previous year (2024)
- Poultry Birds — Stocks 183,952 1000 An (2024)
- Oilcrops, Cake Equivalent — Production 1.98 million t (2024)
- Oilcrops, Oil Equivalent — Area harvested 1.94 million ha (2024)
- Oilcrops, Oil Equivalent — Yield 377.6 kg/ha (2024)
- Oilcrops, Oil Equivalent — Production 731,569 t (2024)
- Pulses, Total — Yield 837 kg/ha (2024)
- Roots and Tubers, Total — Area harvested 172,829 ha (2024)
- Pulses, Total — Production 118,389 t (2024)
- Oilcrops, Cake Equivalent — Yield 1,026 kg/ha (2024)
Frequently asked questions
- What is sugar beet — protein supply quantity in Southern Africa?
- Sugar beet — protein supply quantity in Southern Africa was 0.01 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — protein supply quantity recorded in Southern Africa?
- The highest recorded value was 0.01 t in 2021.
- What is the lowest sugar beet — protein supply quantity recorded in Southern Africa?
- The lowest recorded value was 0 t in 2010.
- How does Southern Africa rank for sugar beet — protein supply quantity?
- Southern Africa ranks 12th out of 24 groups with data for 2023.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.