Sugar beet — Production in Lebanon

Lebanon: Sugar beet — Production was 10,185 t in 2024. ◆ Volatile

Latest (2024)
10,185 t
Change on year
down 1.9%
World rank
46th
of 68 countries
All-time high
369,500 t
in 1999
All-time low
0 t
in 2002
Years of data
64
1961–2024

Sugar beet — Production in Lebanon, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sugar beet — production in Lebanon is 10,185 t, measured in 2024.

Compared with earlier readings it is down 1.9% on the previous year and up 78.7% over ten years.

Over the whole period, sugar beet — production in Lebanon peaked at 369,500 t in 1999 and was at its lowest, 0 t, in 2002.

Lebanon ranks 46th of 68 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar beet — Production in Lebanon, year by year

Annual values for Sugar beet — Production in Lebanon, 1961 to 2024.
Year t Change
1961 24,500 t —
1962 29,900 t +22.0%
1963 35,400 t +18.4%
1964 72,700 t +105.4%
1965 68,800 t -5.4%
1966 115,000 t +67.2%
1967 110,000 t -4.3%
1968 118,952 t +8.1%
1969 94,000 t -21.0%
1970 100,356 t +6.8%
1971 146,181 t +45.7%
1972 190,000 t +30.0%
1973 139,431 t -26.6%
1974 80,000 t -42.6%
1975 50,000 t -37.5%
1976 160,000 t +220.0%
1977 123,000 t -23.1%
1978 118,000 t -4.1%
1979 108,000 t -8.5%
1980 43,000 t -60.2%
1981 100,000 t +132.6%
1982 61,130 t -38.9%
1983 61,000 t -0.2%
1984 75,000 t +23.0%
1985 80,000 t +6.7%
1986 80,000 t +0.0%
1987 88,878 t +11.1%
1988 88,695 t -0.2%
1989 95,700 t +7.9%
1990 93,000 t -2.8%
1991 6,350 t -93.2%
1992 206,095 t +3145.6%
1993 185,737 t -9.9%
1994 229,346 t +23.5%
1995 246,150 t +7.3%
1996 242,233 t -1.6%
1997 357,619 t +47.6%
1998 300,000 t -16.1%
1999 369,500 t +23.2%
2000 341,700 t -7.5%
2001 15,200 t -95.6%
2002 0 t -100.0%
2003 0 t —
2004 84,800 t —
2005 79,200 t -6.6%
2006 35,000 t -55.8%
2007 37,000 t +5.7%
2008 30,900 t -16.5%
2009 1,000 t -96.8%
2010 1,596 t +59.6%
2011 10,199 t +539.2%
2012 7,598 t -25.5%
2013 1,300 t -82.9%
2014 5,700 t +338.5%
2015 9,872 t +73.2%
2016 10,298 t +4.3%
2017 10,654 t +3.5%
2018 10,654 t +0.0%
2019 10,654 t +0.0%
2020 10,421 t -2.2%
2021 10,496 t +0.7%
2022 10,580 t +0.8%
2023 10,383 t -1.9%
2024 10,185 t -1.9%

Lebanon compared with similar countries

  • Lebanon's 10,185 t is below the median for lower middle income countries, which is 59,893 t, 17% of the median. (8 countries reporting)
  • Lebanon's 10,185 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 10,185 t, 1.0× the median. (11 countries reporting)

Biggest year-on-year movements

Years where Sugar beet — Production in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +3145.6% 6,350 t 206,095 t
2011 +539.2% 1,596 t 10,199 t
2014 +338.5% 1,300 t 5,700 t
1976 +220.0% 50,000 t 160,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 74,361 t 24,500 t 118,952 t 9
1970s 121,497 t 50,000 t 190,000 t 10
1980s 77,340 t 43,000 t 100,000 t 10
1990s 223,603 t 6,350 t 369,500 t 10
2000s 62,480 t 0 t 341,700 t 10
2010s 7,852 t 1,300 t 10,654 t 10
2020s 10,413 t 10,185 t 10,580 t 5

Countries ranked near Lebanon

  1. 43 Pakistan 33,214 t compare
  2. 44 Colombia 30,779 t compare
  3. 45 Albania 17,763 t compare
  4. 47 Slovenia 8,940 t compare
  5. 48 Mali 8,558 t compare
  6. 49 Afghanistan 6,441 t compare

See the full ranking of 97 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is sugar beet — production in Lebanon?
Sugar beet — production in Lebanon was 10,185 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — production recorded in Lebanon?
The highest recorded value was 369,500 t in 1999.
What is the lowest sugar beet — production recorded in Lebanon?
The lowest recorded value was 0 t in 2002.
How does Lebanon rank for sugar beet — production?
Lebanon ranks 46th out of 68 countries with data for 2024.
Is sugar beet — production rising or falling in Lebanon?
Over the last ten years it is up 78.7%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Production. Statizoid updates them automatically from the source API.

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Sugar beet — Production in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sugar-beet-production-2/lebanon/

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About this data

Indicator
Sugar beet — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,770 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.