Sugar & Sweeteners — Stock Variation in Brazil

Brazil: Sugar & Sweeteners — Stock Variation was 6,685 1000 t in 2023. ◆ Volatile

Latest (2023)
6,685 1000 t
Change on year
up 27.2%
World rank
2nd
of 164 countries
All-time high
6,685 1000 t
in 2023
All-time low
-3,839 1000 t
in 2018
Years of data
14
2010–2023

Sugar & Sweeteners — Stock Variation in Brazil, 2010–2023

-5.0k-2.5k02.5k5.0k7.5k2010201620232010: -550 1000 t2011: -276 1000 t2012: 2.2k 1000 t2013: -372 1000 t2014: 121 1000 t2015: -2.0k 1000 t2016: -1.6k 1000 t2017: -1.6k 1000 t2018: -3.8k 1000 t2019: 734 1000 t2020: 221 1000 t2021: 1.1k 1000 t2022: 5.3k 1000 t2023: 6.7k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Brazil recorded 6,685 1000 t for sugar & sweeteners — stock variation in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 27.2% on the previous year and up 1,897.0% over ten years.

Over the whole period, sugar & sweeteners — stock variation in Brazil peaked at 6,685 1000 t in 2023 and was at its lowest, -3,839 1000 t, in 2018.

Brazil ranks 2nd of 164 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -718.7 1000 t -3,839 1000 t 2,215 1000 t 10
2020s 3,312 1000 t 221 1000 t 6,685 1000 t 4

Countries ranked near Brazil

  1. 1 India 8,561 1000 t compare
  2. 3 Australia 1,593 1000 t compare
  3. 4 Australia and New Zealand 1,578 1000 t compare
  4. 5 France 805 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is sugar & sweeteners — stock variation in Brazil?
Sugar & sweeteners — stock variation in Brazil was 6,685 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar & sweeteners — stock variation recorded in Brazil?
The highest recorded value was 6,685 1000 t in 2023.
What is the lowest sugar & sweeteners — stock variation recorded in Brazil?
The lowest recorded value was -3,839 1000 t in 2018.
How does Brazil rank for sugar & sweeteners — stock variation?
Brazil ranks 2nd out of 164 countries with data for 2023.
Is sugar & sweeteners — stock variation rising or falling in Brazil?
Over the last ten years it is up 1,897.0%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sugar & Sweeteners — Stock Variation in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/sugar-and-sweeteners-stock-variation/brazil/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sugar-and-sweeteners-stock-variation/brazil/">Sugar & Sweeteners — Stock Variation in Brazil</a> — Statizoid

About this data

Indicator
Sugar & Sweeteners — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.