Sugar & Sweeteners — Other uses in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Sugar & Sweeteners — Other uses was 82 1000 t in 2023. ▼ Falling
Sugar & Sweeteners — Other uses in Land Locked Developing Countries (LLDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sugar & sweeteners — other uses in Land Locked Developing Countries (LLDCs) is 82 1000 t, measured in 2023.
Compared with earlier readings it is down 17.2% on the previous year and down 50.0% over ten years.
Over the whole period, sugar & sweeteners — other uses in Land Locked Developing Countries (LLDCs) peaked at 283 1000 t in 2012 and was at its lowest, 73 1000 t, in 2020.
That places Land Locked Developing Countries (LLDCs) 21st out of 28 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Sugar & Sweeteners — Other uses in Land Locked Developing Countries (LLDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 226 1000 t | — |
| 2011 | 266 1000 t | +17.7% |
| 2012 | 283 1000 t | +6.4% |
| 2013 | 164 1000 t | -42.0% |
| 2014 | 101 1000 t | -38.4% |
| 2015 | 136 1000 t | +34.7% |
| 2016 | 120 1000 t | -11.8% |
| 2017 | 155 1000 t | +29.2% |
| 2018 | 149 1000 t | -3.9% |
| 2019 | 106 1000 t | -28.9% |
| 2020 | 73 1000 t | -31.1% |
| 2021 | 95 1000 t | +30.1% |
| 2022 | 99 1000 t | +4.2% |
| 2023 | 82 1000 t | -17.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 170.6 1000 t | 101 1000 t | 283 1000 t | 10 |
| 2020s | 87.25 1000 t | 73 1000 t | 99 1000 t | 4 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.69 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -0.3936 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.46 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.83 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 3.61 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -4.25 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.24 % change on previous year (2024)
- Meat, Poultry — Production 2.56 million t (2024)
- Eggs Primary — Laying 246,213 1000 An (2024)
- Fruit Primary — Area harvested 6.64 million ha (2024)
Frequently asked questions
- What is sugar & sweeteners — other uses in Land Locked Developing Countries (LLDCs)?
- Sugar & sweeteners — other uses in Land Locked Developing Countries (LLDCs) was 82 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — other uses recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 283 1000 t in 2012.
- What is the lowest sugar & sweeteners — other uses recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 73 1000 t in 2020.
- How does Land Locked Developing Countries (LLDCs) rank for sugar & sweeteners — other uses?
- Land Locked Developing Countries (LLDCs) ranks 21st out of 28 groups with data for 2023.
- Is sugar & sweeteners — other uses rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 50.0%. The long-run trend across the full record is falling.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.