String beans — Yield in Americas
Americas: String beans — Yield was 8,280 kg/ha in 2024. ▲ Rising
String beans — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Americas recorded 8,280 kg/ha for string beans — yield in 2024.
That represents a change of down 11.2% on the previous year and up 1.5% over ten years.
Over the whole period, string beans — yield in Americas peaked at 9,320 kg/ha in 2023 and was at its lowest, 4,655 kg/ha, in 1966.
Americas ranks 17th of 23 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
String beans — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,153 kg/ha | — |
| 1962 | 5,054 kg/ha | -1.9% |
| 1963 | 5,097 kg/ha | +0.8% |
| 1964 | 4,755 kg/ha | -6.7% |
| 1965 | 5,057 kg/ha | +6.3% |
| 1966 | 4,655 kg/ha | -8.0% |
| 1967 | 5,022 kg/ha | +7.9% |
| 1968 | 5,063 kg/ha | +0.8% |
| 1969 | 4,893 kg/ha | -3.3% |
| 1970 | 5,238 kg/ha | +7.0% |
| 1971 | 5,227 kg/ha | -0.2% |
| 1972 | 5,121 kg/ha | -2.0% |
| 1973 | 5,374 kg/ha | +5.0% |
| 1974 | 5,444 kg/ha | +1.3% |
| 1975 | 5,215 kg/ha | -4.2% |
| 1976 | 5,270 kg/ha | +1.1% |
| 1977 | 5,512 kg/ha | +4.6% |
| 1978 | 5,322 kg/ha | -3.5% |
| 1979 | 5,585 kg/ha | +4.9% |
| 1980 | 5,531 kg/ha | -1.0% |
| 1981 | 6,008 kg/ha | +8.6% |
| 1982 | 6,975 kg/ha | +16.1% |
| 1983 | 6,610 kg/ha | -5.2% |
| 1984 | 6,802 kg/ha | +2.9% |
| 1985 | 7,035 kg/ha | +3.4% |
| 1986 | 7,003 kg/ha | -0.5% |
| 1987 | 6,794 kg/ha | -3.0% |
| 1988 | 6,008 kg/ha | -11.6% |
| 1989 | 7,516 kg/ha | +25.1% |
| 1990 | 7,137 kg/ha | -5.0% |
| 1991 | 7,302 kg/ha | +2.3% |
| 1992 | 6,779 kg/ha | -7.2% |
| 1993 | 6,873 kg/ha | +1.4% |
| 1994 | 7,359 kg/ha | +7.1% |
| 1995 | 6,747 kg/ha | -8.3% |
| 1996 | 7,594 kg/ha | +12.6% |
| 1997 | 7,392 kg/ha | -2.7% |
| 1998 | 7,405 kg/ha | +0.2% |
| 1999 | 7,726 kg/ha | +4.3% |
| 2000 | 8,348 kg/ha | +8.0% |
| 2001 | 8,036 kg/ha | -3.7% |
| 2002 | 8,483 kg/ha | +5.6% |
| 2003 | 8,435 kg/ha | -0.6% |
| 2004 | 9,010 kg/ha | +6.8% |
| 2005 | 8,502 kg/ha | -5.6% |
| 2006 | 8,631 kg/ha | +1.5% |
| 2007 | 8,033 kg/ha | -6.9% |
| 2008 | 8,297 kg/ha | +3.3% |
| 2009 | 8,052 kg/ha | -3.0% |
| 2010 | 7,890 kg/ha | -2.0% |
| 2011 | 7,945 kg/ha | +0.7% |
| 2012 | 8,329 kg/ha | +4.8% |
| 2013 | 8,384 kg/ha | +0.7% |
| 2014 | 8,158 kg/ha | -2.7% |
| 2015 | 8,786 kg/ha | +7.7% |
| 2016 | 8,893 kg/ha | +1.2% |
| 2017 | 8,927 kg/ha | +0.4% |
| 2018 | 8,487 kg/ha | -4.9% |
| 2019 | 9,019 kg/ha | +6.3% |
| 2020 | 8,580 kg/ha | -4.9% |
| 2021 | 8,778 kg/ha | +2.3% |
| 2022 | 9,155 kg/ha | +4.3% |
| 2023 | 9,320 kg/ha | +1.8% |
| 2024 | 8,280 kg/ha | -11.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,972 kg/ha | 4,655 kg/ha | 5,153 kg/ha | 9 |
| 1970s | 5,331 kg/ha | 5,121 kg/ha | 5,585 kg/ha | 10 |
| 1980s | 6,628 kg/ha | 5,531 kg/ha | 7,516 kg/ha | 10 |
| 1990s | 7,231 kg/ha | 6,747 kg/ha | 7,726 kg/ha | 10 |
| 2000s | 8,383 kg/ha | 8,033 kg/ha | 9,010 kg/ha | 10 |
| 2010s | 8,482 kg/ha | 7,890 kg/ha | 9,019 kg/ha | 10 |
| 2020s | 8,822 kg/ha | 8,280 kg/ha | 9,320 kg/ha | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.95 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -5.76 % change on previous year (2024)
Frequently asked questions
- What is string beans — yield in Americas?
- String beans — yield in Americas was 8,280 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest string beans — yield recorded in Americas?
- The highest recorded value was 9,320 kg/ha in 2023.
- What is the lowest string beans — yield recorded in Americas?
- The lowest recorded value was 4,655 kg/ha in 1966.
- How does Americas rank for string beans — yield?
- Americas ranks 17th out of 23 groups with data for 2024.
- Is string beans — yield rising or falling in Americas?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of String beans — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.