String beans — Production in Japan

Japan: String beans — Production was 29,943 t in 2024. ▼ Falling

Latest (2024)
29,943 t
Change on year
down 2.5%
World rank
9th
of 19 countries
All-time high
99,300 t
in 1986
All-time low
29,943 t
in 2024
Years of data
64
1961–2024

String beans — Production in Japan, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Japan recorded 29,943 t for string beans — production in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 2.5% on the previous year and down 27.0% over ten years.

Over the whole period, string beans — production in Japan peaked at 99,300 t in 1986 and was at its lowest, 29,943 t, in 2024.

The long-run direction has been consistently falling across the 64 years of available data.

String beans — Production in Japan, year by year

Annual values for String beans — Production in Japan, 1961 to 2024.
Year t Change
1961 63,250 t —
1962 66,600 t +5.3%
1963 72,400 t +8.7%
1964 77,150 t +6.6%
1965 76,100 t -1.4%
1966 84,100 t +10.5%
1967 81,700 t -2.9%
1968 83,400 t +2.1%
1969 82,400 t -1.2%
1970 84,900 t +3.0%
1971 92,200 t +8.6%
1972 95,600 t +3.7%
1973 91,500 t -4.3%
1974 88,200 t -3.6%
1975 87,600 t -0.7%
1976 87,500 t -0.1%
1977 94,700 t +8.2%
1978 93,000 t -1.8%
1979 97,400 t +4.7%
1980 94,200 t -3.3%
1981 96,300 t +2.2%
1982 96,000 t -0.3%
1983 98,400 t +2.5%
1984 99,100 t +0.7%
1985 93,900 t -5.2%
1986 99,300 t +5.8%
1987 99,000 t -0.3%
1988 93,000 t -6.1%
1989 95,300 t +2.5%
1990 90,300 t -5.2%
1991 82,400 t -8.7%
1992 83,600 t +1.5%
1993 74,800 t -10.5%
1994 75,100 t +0.4%
1995 75,200 t +0.1%
1996 75,400 t +0.3%
1997 71,400 t -5.3%
1998 66,300 t -7.1%
1999 62,000 t -6.5%
2000 63,900 t +3.1%
2001 62,100 t -2.8%
2002 58,800 t -5.3%
2003 57,000 t -3.1%
2004 52,900 t -7.2%
2005 52,600 t -0.6%
2006 48,900 t -7.0%
2007 48,900 t +0.0%
2008 50,900 t +4.1%
2009 50,600 t -0.6%
2010 44,900 t -11.3%
2011 42,600 t -5.1%
2012 42,000 t -1.4%
2013 41,300 t -1.7%
2014 41,000 t -0.7%
2015 40,300 t -1.7%
2016 39,500 t -2.0%
2017 39,800 t +0.8%
2018 37,400 t -6.0%
2019 38,300 t +2.4%
2020 38,900 t +1.6%
2021 36,600 t -5.9%
2022 33,100 t -9.6%
2023 30,700 t -7.3%
2024 29,943 t -2.5%

Japan compared with similar countries

  • Japan's 29,943 t is above the median for high income countries, which is 29,943 t, 1.0× the median. (5 countries reporting)
  • Japan's 29,943 t is above the median for East Asia & Pacific, which is 29,943 t, 1.0× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 76,344 t 63,250 t 84,100 t 9
1970s 91,260 t 84,900 t 97,400 t 10
1980s 96,450 t 93,000 t 99,300 t 10
1990s 75,650 t 62,000 t 90,300 t 10
2000s 54,660 t 48,900 t 63,900 t 10
2010s 40,710 t 37,400 t 44,900 t 10
2020s 33,849 t 29,943 t 38,900 t 5

Countries ranked near Japan

  1. 6 Poland 57,445 t compare
  2. 6 Polynesia 23.37 t compare
  3. 7 Argentina 51,286 t compare
  4. 8 Iraq 32,410 t compare
  5. 10 Peru 26,809 t compare
  6. 11 Malawi 18,330 t compare
  7. 12 China 7,881 t compare
  8. 12 China, Taiwan Province of 7,881 t compare

See the full ranking of 48 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is string beans — production in Japan?
String beans — production in Japan was 29,943 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest string beans — production recorded in Japan?
The highest recorded value was 99,300 t in 1986.
What is the lowest string beans — production recorded in Japan?
The lowest recorded value was 29,943 t in 2024.
How does Japan rank for string beans — production?
Japan ranks 9th out of 19 countries with data for 2024.
Is string beans — production rising or falling in Japan?
Over the last ten years it is down 27.0%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of String beans — Production. Statizoid updates them automatically from the source API.

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String beans — Production in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/string-beans-production/japan/

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About this data

Indicator
String beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 2,261 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.