String beans — Area harvested in United States of America
United States of America: String beans — Area harvested was 54,997 ha in 2024. ▼ Falling
String beans — Area harvested in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, string beans — area harvested in United States of America stood at 54,997 ha. That is the lowest value across all 64 years on record.
That represents a change of down 7.3% on the previous year and down 40.3% over ten years.
Over the whole period, string beans — area harvested in United States of America peaked at 152,989 ha in 1973 and was at its lowest, 54,997 ha, in 2024.
That places United States of America 3rd out of 23 groups with data for 2024, putting it in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
String beans — Area harvested in United States of America, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 124,289 ha | — |
| 1962 | 118,863 ha | -4.4% |
| 1963 | 121,716 ha | +2.4% |
| 1964 | 129,243 ha | +6.2% |
| 1965 | 132,569 ha | +2.6% |
| 1966 | 138,862 ha | +4.7% |
| 1967 | 150,622 ha | +8.5% |
| 1968 | 145,122 ha | -3.7% |
| 1969 | 137,231 ha | -5.4% |
| 1970 | 126,713 ha | -7.7% |
| 1971 | 131,039 ha | +3.4% |
| 1972 | 138,457 ha | +5.7% |
| 1973 | 152,989 ha | +10.5% |
| 1974 | 151,379 ha | -1.1% |
| 1975 | 144,956 ha | -4.2% |
| 1976 | 130,347 ha | -10.1% |
| 1977 | 135,931 ha | +4.3% |
| 1978 | 148,372 ha | +9.2% |
| 1979 | 150,112 ha | +1.2% |
| 1980 | 141,990 ha | -5.4% |
| 1981 | 124,100 ha | -12.6% |
| 1982 | 82,723 ha | -33.3% |
| 1983 | 79,615 ha | -3.8% |
| 1984 | 87,672 ha | +10.1% |
| 1985 | 89,904 ha | +2.5% |
| 1986 | 77,120 ha | -14.2% |
| 1987 | 90,650 ha | +17.5% |
| 1988 | 88,080 ha | -2.8% |
| 1989 | 100,760 ha | +14.4% |
| 1990 | 99,600 ha | -1.2% |
| 1991 | 93,700 ha | -5.9% |
| 1992 | 112,310 ha | +19.9% |
| 1993 | 114,850 ha | +2.3% |
| 1994 | 123,980 ha | +7.9% |
| 1995 | 123,320 ha | -0.5% |
| 1996 | 117,320 ha | -4.9% |
| 1997 | 112,400 ha | -4.2% |
| 1998 | 115,940 ha | +3.1% |
| 1999 | 122,510 ha | +5.7% |
| 2000 | 125,850 ha | +2.7% |
| 2001 | 117,554 ha | -6.6% |
| 2002 | 121,488 ha | +3.3% |
| 2003 | 114,001 ha | -6.2% |
| 2004 | 118,651 ha | +4.1% |
| 2005 | 122,184 ha | +3.0% |
| 2006 | 120,250 ha | -1.6% |
| 2007 | 119,452 ha | -0.7% |
| 2008 | 116,830 ha | -2.2% |
| 2009 | 116,500 ha | -0.3% |
| 2010 | 113,950 ha | -2.2% |
| 2011 | 104,672 ha | -8.1% |
| 2012 | 98,360 ha | -6.0% |
| 2013 | 90,190 ha | -8.3% |
| 2014 | 92,130 ha | +2.2% |
| 2015 | 93,100 ha | +1.1% |
| 2016 | 95,950 ha | +3.1% |
| 2017 | 85,830 ha | -10.5% |
| 2018 | 89,640 ha | +4.4% |
| 2019 | 74,543 ha | -16.8% |
| 2020 | 70,780 ha | -5.0% |
| 2021 | 71,145 ha | +0.5% |
| 2022 | 68,919 ha | -3.1% |
| 2023 | 59,328 ha | -13.9% |
| 2024 | 54,997 ha | -7.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 133,169 ha | 118,863 ha | 150,622 ha | 9 |
| 1970s | 141,030 ha | 126,713 ha | 152,989 ha | 10 |
| 1980s | 96,261 ha | 77,120 ha | 141,990 ha | 10 |
| 1990s | 113,593 ha | 93,700 ha | 123,980 ha | 10 |
| 2000s | 119,276 ha | 114,001 ha | 125,850 ha | 10 |
| 2010s | 93,836 ha | 74,543 ha | 113,950 ha | 10 |
| 2020s | 65,034 ha | 54,997 ha | 71,145 ha | 5 |
Countries ranked near United States of America
More agriculture & rural data for United States of America
- Sugar Crops Primary — Yield, annual growth rate 5.18 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 2.85 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.68 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.69 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -9.19 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.63 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.7342 % change on previous year (2024)
- Cabbages — Production, annual growth rate 3.38 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.78 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.33 % change on previous year (2024)
Frequently asked questions
- What is string beans — area harvested in United States of America?
- String beans — area harvested in United States of America was 54,997 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest string beans — area harvested recorded in United States of America?
- The highest recorded value was 152,989 ha in 1973.
- What is the lowest string beans — area harvested recorded in United States of America?
- The lowest recorded value was 54,997 ha in 2024.
- How does United States of America rank for string beans — area harvested?
- United States of America ranks 3rd out of 23 groups with data for 2024.
- Is string beans — area harvested rising or falling in United States of America?
- Over the last ten years it is down 40.3%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of String beans — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.