String beans — Area harvested in Central America
Central America: String beans — Area harvested was 9,486 ha in 2024. ▲ Rising
String beans — Area harvested in Central America, 1980–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Central America recorded 9,486 ha for string beans — area harvested in 2024.
The figure is down 7.0% on the previous year and down 7.9% over ten years.
Over the whole period, string beans — area harvested in Central America peaked at 10,888 ha in 2002 and was at its lowest, 4,288 ha, in 1985.
Central America ranks 14th of 24 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 45 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 7,158 ha | 4,288 ha | 10,832 ha | 10 |
| 1990s | 7,835 ha | 5,253 ha | 10,155 ha | 10 |
| 2000s | 9,872 ha | 8,975 ha | 10,888 ha | 10 |
| 2010s | 9,345 ha | 7,435 ha | 10,459 ha | 10 |
| 2020s | 9,638 ha | 7,703 ha | 10,456 ha | 5 |
Countries ranked near Central America
- 11 Iraq 3,588 ha compare
- 12 Côte d'Ivoire 1,526 ha compare
- 13 Caribbean 801 ha compare
- 14 Malawi 726 ha compare
- 15 Venezuela (Bolivarian Republic of) 711 ha compare
- 16 China 679 ha compare
- 16 China, Taiwan Province of 679 ha compare
More agriculture & rural data for Central America
- Meat of pig with the bone, fresh or chilled — Production 2.05 million t (2024)
- Unmanufactured tobacco — Production 67,514 t (2024)
- Bananas — Area harvested 215,845 ha (2024)
- Bananas — Production 9.27 million t (2024)
- Unmanufactured tobacco — Area harvested 32,019 ha (2024)
- Tomatoes — Production 5.12 million t (2024)
- Tomatoes — Yield 50,692 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Producing 25.03 million An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 82 kg/An (2024)
- Tomatoes — Area harvested 100,964 ha (2024)
Frequently asked questions
- What is string beans — area harvested in Central America?
- String beans — area harvested in Central America was 9,486 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest string beans — area harvested recorded in Central America?
- The highest recorded value was 10,888 ha in 2002.
- What is the lowest string beans — area harvested recorded in Central America?
- The lowest recorded value was 4,288 ha in 1985.
- How does Central America rank for string beans — area harvested?
- Central America ranks 14th out of 24 groups with data for 2024.
- Is string beans — area harvested rising or falling in Central America?
- Over the last ten years it is down 7.9%. The long-run trend across the full record is rising.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of String beans — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.