Strawberries — Yield in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Strawberries — Yield was 33,843 kg/ha in 2024. ◆ Volatile
Strawberries — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for strawberries — yield in Net Food Importing Developing Countries (NFIDCs) is 33,843 kg/ha, measured in 2024.
Compared with earlier readings it is up 0.8% on the previous year and down 4.3% over ten years.
Over the whole period, strawberries — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 51,745 kg/ha in 2009 and was at its lowest, 4,611 kg/ha, in 1968.
That places Net Food Importing Developing Countries (NFIDCs) 7th out of 25 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Strawberries — Yield in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,474 kg/ha | — |
| 1962 | 6,489 kg/ha | +0.2% |
| 1963 | 6,531 kg/ha | +0.6% |
| 1964 | 6,557 kg/ha | +0.4% |
| 1965 | 6,615 kg/ha | +0.9% |
| 1966 | 6,879 kg/ha | +4.0% |
| 1967 | 6,487 kg/ha | -5.7% |
| 1968 | 4,611 kg/ha | -28.9% |
| 1969 | 5,320 kg/ha | +15.4% |
| 1970 | 6,499 kg/ha | +22.2% |
| 1971 | 10,586 kg/ha | +62.9% |
| 1972 | 13,899 kg/ha | +31.3% |
| 1973 | 13,067 kg/ha | -6.0% |
| 1974 | 16,360 kg/ha | +25.2% |
| 1975 | 14,509 kg/ha | -11.3% |
| 1976 | 14,712 kg/ha | +1.4% |
| 1977 | 14,825 kg/ha | +0.8% |
| 1978 | 13,895 kg/ha | -6.3% |
| 1979 | 14,014 kg/ha | +0.9% |
| 1980 | 9,581 kg/ha | -31.6% |
| 1981 | 10,652 kg/ha | +11.2% |
| 1982 | 13,554 kg/ha | +27.2% |
| 1983 | 13,001 kg/ha | -4.1% |
| 1984 | 10,623 kg/ha | -18.3% |
| 1985 | 11,366 kg/ha | +7.0% |
| 1986 | 15,972 kg/ha | +40.5% |
| 1987 | 15,142 kg/ha | -5.2% |
| 1988 | 13,769 kg/ha | -9.1% |
| 1989 | 15,388 kg/ha | +11.8% |
| 1990 | 13,762 kg/ha | -10.6% |
| 1991 | 12,129 kg/ha | -11.9% |
| 1992 | 12,314 kg/ha | +1.5% |
| 1993 | 11,979 kg/ha | -2.7% |
| 1994 | 12,282 kg/ha | +2.5% |
| 1995 | 13,792 kg/ha | +12.3% |
| 1996 | 16,813 kg/ha | +21.9% |
| 1997 | 18,233 kg/ha | +8.4% |
| 1998 | 18,366 kg/ha | +0.7% |
| 1999 | 19,949 kg/ha | +8.6% |
| 2000 | 26,566 kg/ha | +33.2% |
| 2001 | 26,260 kg/ha | -1.2% |
| 2002 | 24,935 kg/ha | -5.0% |
| 2003 | 23,507 kg/ha | -5.7% |
| 2004 | 24,881 kg/ha | +5.8% |
| 2005 | 25,719 kg/ha | +3.4% |
| 2006 | 17,192 kg/ha | -33.2% |
| 2007 | 15,812 kg/ha | -8.0% |
| 2008 | 29,915 kg/ha | +89.2% |
| 2009 | 51,745 kg/ha | +73.0% |
| 2010 | 38,940 kg/ha | -24.7% |
| 2011 | 37,568 kg/ha | -3.5% |
| 2012 | 36,498 kg/ha | -2.8% |
| 2013 | 36,334 kg/ha | -0.4% |
| 2014 | 35,360 kg/ha | -2.7% |
| 2015 | 37,631 kg/ha | +6.4% |
| 2016 | 35,128 kg/ha | -6.7% |
| 2017 | 33,119 kg/ha | -5.7% |
| 2018 | 35,792 kg/ha | +8.1% |
| 2019 | 36,127 kg/ha | +0.9% |
| 2020 | 35,963 kg/ha | -0.5% |
| 2021 | 36,271 kg/ha | +0.9% |
| 2022 | 33,717 kg/ha | -7.0% |
| 2023 | 33,564 kg/ha | -0.5% |
| 2024 | 33,843 kg/ha | +0.8% |
Biggest year-on-year movements
Years where Strawberries — Yield in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +89.2% | 15,812 kg/ha | 29,915 kg/ha |
| 2009 | +73.0% | 29,915 kg/ha | 51,745 kg/ha |
| 1971 | +62.9% | 6,499 kg/ha | 10,586 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,218 kg/ha | 4,611 kg/ha | 6,879 kg/ha | 9 |
| 1970s | 13,237 kg/ha | 6,499 kg/ha | 16,360 kg/ha | 10 |
| 1980s | 12,905 kg/ha | 9,581 kg/ha | 15,972 kg/ha | 10 |
| 1990s | 14,962 kg/ha | 11,979 kg/ha | 19,949 kg/ha | 10 |
| 2000s | 26,653 kg/ha | 15,812 kg/ha | 51,745 kg/ha | 10 |
| 2010s | 36,250 kg/ha | 33,119 kg/ha | 38,940 kg/ha | 10 |
| 2020s | 34,671 kg/ha | 33,564 kg/ha | 36,271 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 4 Greece 50,638 kg/ha compare
- 4 Iran (Islamic Republic of) 14,545 kg/ha compare
- 5 Bolivia (Plurinational State of) 6,211 kg/ha compare
- 5 Israel 48,813 kg/ha compare
- 6 Republic of Moldova 4,010 kg/ha compare
- 6 Spain 46,220 kg/ha compare
- 7 Palestine 45,274 kg/ha compare
- 8 Mexico 43,896 kg/ha compare
- 9 Brazil 38,997 kg/ha compare
- 10 Belgium 37,283 kg/ha compare
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All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is strawberries — yield in Net Food Importing Developing Countries (NFIDCs)?
- Strawberries — yield in Net Food Importing Developing Countries (NFIDCs) was 33,843 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 51,745 kg/ha in 2009.
- What is the lowest strawberries — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 4,611 kg/ha in 1968.
- How does Net Food Importing Developing Countries (NFIDCs) rank for strawberries — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 7th out of 25 groups with data for 2024.
- Is strawberries — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 4.3%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.