Strawberries — Yield in Jordan

Jordan: Strawberries — Yield was 25,000 kg/ha in 2024. ◆ Volatile

Latest (2024)
25,000 kg/ha
Change on year
down 26.8%
World rank
27th
of 86 countries
All-time high
74,889 kg/ha
in 2014
All-time low
3,333 kg/ha
in 1979
Years of data
43
1968–2024

Strawberries — Yield in Jordan, 1968–2024

020.0k40.0k60.0k80.0k1968199620241968: 4.3k kg/ha1975: 5.0k kg/ha1979: 3.3k kg/ha1983: 6.7k kg/ha1984: 10.0k kg/ha1987: 10.0k kg/ha1988: 10.0k kg/ha1989: 15.0k kg/ha1990: 15.9k kg/ha1991: 14.4k kg/ha1992: 14.6k kg/ha1993: 14.5k kg/ha1994: 14.7k kg/ha1995: 15.0k kg/ha1996: 15.0k kg/ha1997: 15.0k kg/ha1998: 13.3k kg/ha1999: 12.7k kg/ha2000: 12.2k kg/ha2001: 12.0k kg/ha2002: 12.0k kg/ha2003: 32.4k kg/ha2004: 15.8k kg/ha2005: 16.8k kg/ha2006: 30.0k kg/ha2007: 12.4k kg/ha2008: 13.5k kg/ha2009: 22.2k kg/ha2010: 16.0k kg/ha2011: 54.7k kg/ha2012: 33.6k kg/ha2013: 30.4k kg/ha2014: 74.9k kg/ha2015: 19.7k kg/ha2016: 39.5k kg/ha2017: 31.9k kg/ha2018: 24.0k kg/ha2019: 33.5k kg/ha2020: 38.0k kg/ha2021: 33.4k kg/ha2022: 19.9k kg/ha2023: 34.1k kg/ha2024: 25.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Jordan recorded 25,000 kg/ha for strawberries — yield in 2024.

That represents a change of down 26.8% on the previous year and down 66.6% over ten years.

Over the whole period, strawberries — yield in Jordan peaked at 74,889 kg/ha in 2014 and was at its lowest, 3,333 kg/ha, in 1979.

That places Jordan 27th out of 86 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,333 kg/ha 4,333 kg/ha 4,333 kg/ha 1
1970s 4,167 kg/ha 3,333 kg/ha 5,000 kg/ha 2
1980s 10,333 kg/ha 6,667 kg/ha 15,000 kg/ha 5
1990s 14,506 kg/ha 12,667 kg/ha 15,857 kg/ha 10
2000s 17,938 kg/ha 12,000 kg/ha 32,353 kg/ha 10
2010s 35,817 kg/ha 15,989 kg/ha 74,889 kg/ha 10
2020s 30,102 kg/ha 19,928 kg/ha 38,027 kg/ha 5

Countries ranked near Jordan

  1. 24 China, mainland 26,884 kg/ha compare
  2. 25 China 26,836 kg/ha compare
  3. 26 Chile 26,529 kg/ha compare
  4. 28 Tunisia 24,706 kg/ha compare
  5. 29 Australia 23,766 kg/ha compare
  6. 30 Australia and New Zealand 23,353 kg/ha compare

See the full ranking of 115 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is strawberries — yield in Jordan?
Strawberries — yield in Jordan was 25,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — yield recorded in Jordan?
The highest recorded value was 74,889 kg/ha in 2014.
What is the lowest strawberries — yield recorded in Jordan?
The lowest recorded value was 3,333 kg/ha in 1979.
How does Jordan rank for strawberries — yield?
Jordan ranks 27th out of 86 countries with data for 2024.
Is strawberries — yield rising or falling in Jordan?
Over the last ten years it is down 66.6%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 43 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Strawberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,150 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.