Strawberries — Production in Jordan

Jordan: Strawberries — Production was 11,195 t in 2024. ◆ Volatile

Latest (2024)
11,195 t
Change on year
up 11.9%
World rank
43rd
of 84 countries
All-time high
11,195 t
in 2024
All-time low
0 t
in 1961
Years of data
64
1961–2024

Strawberries — Production in Jordan, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, strawberries — production in Jordan stood at 11,195 t. That is the highest value across all 64 years on record.

The figure is up 11.9% on the previous year and up 453.7% over ten years.

Over the whole period, strawberries — production in Jordan peaked at 11,195 t in 2024 and was at its lowest, 0 t, in 1961.

That places Jordan 43rd out of 84 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Strawberries — Production in Jordan, year by year

Annual values for Strawberries — Production in Jordan, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 26 t —
1969 0 t -100.0%
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 20 t —
1976 0 t -100.0%
1977 0 t —
1978 0 t —
1979 10 t —
1980 0 t -100.0%
1981 0 t —
1982 0 t —
1983 20 t —
1984 10 t -50.0%
1985 0 t -100.0%
1986 0 t —
1987 50 t —
1988 150 t +200.0%
1989 300 t +100.0%
1990 333 t +11.0%
1991 458.48 t +37.7%
1992 425.97 t -7.1%
1993 445.38 t +4.6%
1994 220 t -50.6%
1995 300 t +36.4%
1996 300 t +0.0%
1997 300 t +0.0%
1998 800 t +166.7%
1999 950 t +18.8%
2000 1,100 t +15.8%
2001 1,140 t +3.6%
2002 1,200 t +5.3%
2003 1,100 t -8.3%
2004 632 t -42.5%
2005 977 t +54.6%
2006 2,546 t +160.6%
2007 783 t -69.2%
2008 1,801 t +130.0%
2009 2,868 t +59.2%
2010 2,798 t -2.4%
2011 5,416 t +93.6%
2012 3,596 t -33.6%
2013 4,957 t +37.8%
2014 2,022 t -59.2%
2015 2,616 t +29.4%
2016 8,420 t +221.9%
2017 2,988 t -64.5%
2018 1,058 t -64.6%
2019 2,490 t +135.4%
2020 5,898 t +136.8%
2021 6,883 t +16.7%
2022 4,105 t -40.4%
2023 10,004 t +143.7%
2024 11,195 t +11.9%

Jordan compared with similar countries

  • Jordan's 11,195 t is below the median for upper middle income countries, which is 12,763 t, 88% of the median. (22 countries reporting)
  • Jordan's 11,195 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 6,562 t, 1.7× the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.89 t 0 t 26 t 9
1970s 3 t 0 t 20 t 10
1980s 53 t 0 t 300 t 10
1990s 453.28 t 220 t 950 t 10
2000s 1,415 t 632 t 2,868 t 10
2010s 3,636 t 1,058 t 8,420 t 10
2020s 7,617 t 4,105 t 11,195 t 5

Countries ranked near Jordan

  1. 40 Sweden 13,900 t compare
  2. 41 Uzbekistan 12,943 t compare
  3. 42 Finland 11,740 t compare
  4. 44 Palestine 10,436 t compare
  5. 45 Tunisia 10,137 t compare
  6. 46 Portugal 8,800 t compare

See the full ranking of 116 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is strawberries — production in Jordan?
Strawberries — production in Jordan was 11,195 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — production recorded in Jordan?
The highest recorded value was 11,195 t in 2024.
What is the lowest strawberries — production recorded in Jordan?
The lowest recorded value was 0 t in 1961.
How does Jordan rank for strawberries — production?
Jordan ranks 43rd out of 84 countries with data for 2024.
Is strawberries — production rising or falling in Jordan?
Over the last ten years it is up 453.7%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Production. Statizoid updates them automatically from the source API.

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Strawberries — Production in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/strawberries-production/jordan/

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About this data

Indicator
Strawberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.