Strawberries — Production in Argentina

Argentina: Strawberries — Production was 49,527 t in 2024. ◆ Volatile

Latest (2024)
49,527 t
Change on year
up 3.4%
World rank
27th
of 87 countries
All-time high
49,527 t
in 2024
All-time low
823 t
in 1967
Years of data
64
1961–2024

Strawberries — Production in Argentina, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for strawberries — production in Argentina is 49,527 t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 3.4% on the previous year and up 48.1% over ten years.

Over the whole period, strawberries — production in Argentina peaked at 49,527 t in 2024 and was at its lowest, 823 t, in 1967.

Argentina ranks 27th of 87 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,665 t 823 t 2,100 t 9
1970s 3,594 t 2,100 t 4,700 t 10
1980s 6,100 t 5,100 t 7,600 t 10
1990s 8,067 t 7,201 t 8,500 t 10
2000s 12,820 t 8,800 t 24,794 t 10
2010s 34,211 t 26,494 t 42,000 t 10
2020s 45,722 t 42,000 t 49,527 t 5

Countries ranked near Argentina

  1. 24 Iran (Islamic Republic of) 65,059 t compare
  2. 25 Ukraine 54,100 t compare
  3. 26 Belgium 51,450 t compare
  4. 28 Yugoslav SFR 49,500 t compare
  5. 29 Belgium-Luxembourg 48,773 t compare
  6. 30 Venezuela (Bolivarian Republic of) 43,668 t compare

See the full ranking of 116 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is strawberries — production in Argentina?
Strawberries — production in Argentina was 49,527 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — production recorded in Argentina?
The highest recorded value was 49,527 t in 2024.
What is the lowest strawberries — production recorded in Argentina?
The lowest recorded value was 823 t in 1967.
How does Argentina rank for strawberries — production?
Argentina ranks 27th out of 87 countries with data for 2024.
Is strawberries — production rising or falling in Argentina?
Over the last ten years it is up 48.1%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Strawberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.