Strawberries — Production in Argentina

Argentina: Strawberries — Production was 49,527 t in 2024. ◆ Volatile

Latest (2024)
49,527 t
Change on year
up 3.4%
World rank
25th
of 84 countries
All-time high
49,527 t
in 2024
All-time low
823 t
in 1967
Years of data
64
1961–2024

Strawberries — Production in Argentina, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for strawberries — production in Argentina is 49,527 t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 3.4% on the previous year and up 48.1% over ten years.

Over the whole period, strawberries — production in Argentina peaked at 49,527 t in 2024 and was at its lowest, 823 t, in 1967.

Argentina ranks 25th of 84 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Strawberries — Production in Argentina, year by year

Annual values for Strawberries — Production in Argentina, 1961 to 2024.
Year t Change
1961 1,850 t —
1962 1,900 t +2.7%
1963 1,880 t -1.1%
1964 2,100 t +11.7%
1965 1,700 t -19.0%
1966 1,450 t -14.7%
1967 823 t -43.2%
1968 1,850 t +124.8%
1969 1,430 t -22.7%
1970 2,100 t +46.9%
1971 2,560 t +21.9%
1972 2,660 t +3.9%
1973 4,000 t +50.4%
1974 3,480 t -13.0%
1975 4,140 t +19.0%
1976 4,300 t +3.9%
1977 3,400 t -20.9%
1978 4,700 t +38.2%
1979 4,600 t -2.1%
1980 5,400 t +17.4%
1981 6,000 t +11.1%
1982 5,750 t -4.2%
1983 5,300 t -7.8%
1984 5,600 t +5.7%
1985 5,300 t -5.4%
1986 5,100 t -3.8%
1987 7,450 t +46.1%
1988 7,500 t +0.7%
1989 7,600 t +1.3%
1990 7,201 t -5.2%
1991 7,700 t +6.9%
1992 7,810 t +1.4%
1993 8,000 t +2.4%
1994 8,100 t +1.2%
1995 8,200 t +1.2%
1996 8,300 t +1.2%
1997 8,390 t +1.1%
1998 8,468 t +0.9%
1999 8,500 t +0.4%
2000 8,800 t +3.5%
2001 9,074 t +3.1%
2002 9,390 t +3.5%
2003 9,744 t +3.8%
2004 10,136 t +4.0%
2005 10,560 t +4.2%
2006 11,016 t +4.3%
2007 11,486 t +4.3%
2008 23,201 t +102.0%
2009 24,794 t +6.9%
2010 26,494 t +6.9%
2011 28,239 t +6.6%
2012 29,989 t +6.2%
2013 31,726 t +5.8%
2014 33,438 t +5.4%
2015 35,114 t +5.0%
2016 36,747 t +4.6%
2017 38,327 t +4.3%
2018 40,037 t +4.5%
2019 42,000 t +4.9%
2020 42,000 t +0.0%
2021 42,606 t +1.4%
2022 46,575 t +9.3%
2023 47,902 t +2.8%
2024 49,527 t +3.4%

Argentina compared with similar countries

  • Argentina's 49,527 t is above the median for upper middle income countries, which is 12,763 t, 3.9× the median. (22 countries reporting)
  • Argentina's 49,527 t is above the median for Latin America & Caribbean, which is 34,517 t, 1.4× the median. (10 countries reporting)

Biggest year-on-year movements

Years where Strawberries — Production in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1968 +124.8% 823 t 1,850 t
2008 +102.0% 11,486 t 23,201 t
1967 -43.2% 1,450 t 823 t
1973 +50.4% 2,660 t 4,000 t
1970 +46.9% 1,430 t 2,100 t
1987 +46.1% 5,100 t 7,450 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,665 t 823 t 2,100 t 9
1970s 3,594 t 2,100 t 4,700 t 10
1980s 6,100 t 5,100 t 7,600 t 10
1990s 8,067 t 7,201 t 8,500 t 10
2000s 12,820 t 8,800 t 24,794 t 10
2010s 34,211 t 26,494 t 42,000 t 10
2020s 45,722 t 42,000 t 49,527 t 5

Countries ranked near Argentina

  1. 22 France 76,210 t compare
  2. 23 Ukraine 54,100 t compare
  3. 24 Belgium 51,450 t compare
  4. 26 Yugoslav SFR 49,500 t compare
  5. 27 Belgium-Luxembourg 48,773 t compare
  6. 28 Peru 41,524 t compare

See the full ranking of 116 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is strawberries — production in Argentina?
Strawberries — production in Argentina was 49,527 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — production recorded in Argentina?
The highest recorded value was 49,527 t in 2024.
What is the lowest strawberries — production recorded in Argentina?
The lowest recorded value was 823 t in 1967.
How does Argentina rank for strawberries — production?
Argentina ranks 25th out of 84 countries with data for 2024.
Is strawberries — production rising or falling in Argentina?
Over the last ten years it is up 48.1%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Production. Statizoid updates them automatically from the source API.

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Strawberries — Production in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/strawberries-production/argentina/

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About this data

Indicator
Strawberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.